Le Petit 2-3pp $105

Le Grand 4-6pp $190

Brioche toast, blinis, crème fraîche, chives

Triple cream cow’s milk with home made berries jam

House made duck liver mousse, cherries and crostini

Tomato gazpacho, cucumbers, tomatoes, croutons and EVOO

Spring onions, Banyuls vinegar dressing

Watermelon salad, balsamic, mint

Croutons, Parmesan

Ahi tuna, baby oak greens, haricot verts, potatoes, olives, anchovies, egg, red wine vinaigrette

Tuna tartare, crushed avocado and citrus salad

Beef tenderloin, capers, cornichons, shallots, quail egg
and crostini

House made duck foie gras roulade, red onion jam

Salt brick, lemon aioli, extra virgin olive oil, black pepper,
truffle pecorino, toast points

Traditional French onion soup, croutons and Gruyère

Snails, shallots, lemon, parsley and garlic butter

Jambon & Gruyère (+5),
Champignon & Gruyère (+5)

Jambon, Gruyère, egg, sourdough bread, petite salad

Jambon, Gruyère, sourdough bread, petite salad

Grilled vegetables, red wine vinaigrette

Jambon de bayonne, Gruyère, baguette

Roasted ribeye, Gruyère, horseradish, pomme frites, au jus

10 oz Prime grass-fed NY strip steak, herb butter, pommes frites

8 oz Flat iron steak, roasted red pepper and herb sauce,
pommes purée, haricot verts

12 oz Australian grass-fed ribeye

8 oz Grilled beef tenderloin

Pepper crusted beef tenderloin, mashed potatoes
and green peppercorn cream sauce

Oven roasted cauliflower, capers, lemon, croutons and parsley

Garlic, shallots, thyme, light mustard cream

Scallops, sugar snap, corn cream

Faroe island salmon, asparagus, corn cream

Pan roasted Alaskan halibut, Florentino, Meunière sauce

Thin grilled free range chicken breast, mesclun salad,
Vierge sauce

Dry aged blend, red wine butter, red onion marmelade,
Brie cheese and smashed potato chips

Wagyu blend, truffle dijonnaise, caramelized onions, Gruyère, pommes frites

MP

Le Petit 2-3pp $105

Le Grand 4-6pp $190

Brioche toast, blinis, crème fraîche, chives

Triple cream cow’s milk with home made berries jam

Brut, Lallier, R.019, NV

Glass $24

Bottle $96

Chardonnay, Fichet, Château London, Mâcon-Igé 2022

Glass $16

Bottle $64

Pinot Noir, Davis Bynum, Russian River Valley, CA 2021

Glass $17

Bottle $68

Cabernet Franc, Paul Buisse, Chinon 2021

Glass $15

Bottle $60

Roasted ribeye, Gruyère, horseradish, pomme frites, au jus

Faroe island salmon, asparagus, corn cream

10 oz Prime grass-fed NY strip steak, herb butter, pommes frites

Dry aged blend, red wine butter, red onion marmelade,
Brie cheese and smashed potato chips

Wagyu blend, truffle dijonnaise, caramelized onions, Gruyère, pommes frites

MP

Le Petit 2-3pp $105

Le Grand 4-6pp $190

Brioche toast, blinis, crème fraîche, chives

Triple cream cow’s milk with home made berries jam

House made duck liver mousse, cherries and crostini

Traditional French onion soup, croutons and Gruyère

Tomato gazpacho, cucumbers, tomatoes, croutons and EVOO

Croutons, Parmesan

Ahi tuna, baby oak greens, haricot verts, potatoes, olives, anchovies, egg, red wine vinaigrette

Spring onions, Banyuls vinegar dressing

Watermelon salad, balsamic, mint

Beef tenderloin, capers, cornichons, shallots, quail egg
and crostini

Tuna tartare, crushed avocado and citrus salad

Snails, shallots, lemon, parsley and garlic butter

Garlic, shallots, thyme, light mustard cream

House made duck foie gras roulade, red onion jam

Salt brick, lemon aioli, extra virgin olive oil, black pepper, truffle pecorino, toast points

10 oz Prime grass-fed NY strip steak, herb butter, pommes frites

12 oz Australian grass-fed ribeye

16 oz Dry-aged bone-in NY strip

8 oz Grilled beef tenderloin

Bordelaise

Béarnaise

Peppercorn

Charred eggplant, red wine reduction, piquillo pepper

Pepper crusted beef tenderloin, mashed potatoes and
green peppercorn cream sauce

48 oz Tomahawk ribeye, herb roasted bone marrow, Bordelaise

Mashed potatoes, seasonal vegetables, bone marrow, Bordelaise

Large format signature plate with house selection of sauces and dry-aged meat, filet mignon, bavette steak and
bone-in NY strip

32 oz Sliced off the bone with bone marrow, roasted garlic head and blistered tomatoes

Oven roasted cauliflower, capers, lemon, croutons
and parsley

Seared duck breast, spring onions, saffron apple

Traditional whole roasted chicken, seasonal vegetables,
natural jus

Red wine reduction, carrots, mushrooms, bacon,
pommes purée

Dry aged blend, red wine butter, red onion marmelade,
Brie cheese and smashed potato chips

Wagyu blend, truffle dijonnaise, caramelized onions, Gruyère, pommes frites

Scallops, sugar snap, corn cream

Pan roasted Alaskan halibut, Florentino, Meunière sauce

Faroe island salmon, asparagus, corn cream

Whole brazino, roasted potatoes, bayaldi

Absolut, Lillet Blanc, Lychee, Cranberry Purée, Brut Sparkling

$16

Del Maguey Puebla, Mathilde Cassis, El Tequileño Reposado, Grapefruit

$17

Don Julio Blanco, Ancho Reyes, Licor43, Grilled Pineapple

$17

Bulleit Bourbon, Altos Añejo, Lavender, Plum

$17

Haku, Botanist, Yellow Chartreuse, Italicus, Lime

$18

Lillet Rosé, Brut Sparkling

$16

Ketel One, Kübler Blanche, Elderflower, Lavender

$18

Basil Hayden Dark Rye, Pierre Ferrand 1840, Pernod

$18

Citadelle, Pernod, Strawberry, Mixed Peppercorn, Egg White

Brunch & Lunch $17

Late Lunch & Dinner $18

Brown Butter Washed Haku, Salt, Pineapple, Raspberry

$17

Tanqueray 10, Genepy, Basil, Kiwi, Lime, Jamaican No.1 Bitters

$16

Plantation Dark & White, Absente, Peychaud

$16

Remy Martin 1738, Lillet Rouge, Honey

$18

Pineapple, Lemon, Lavender, Mint

$12

Cranberry, Raspberry, Lemon

$12

Stella Artois

$9

Hopewell, Going Places

$10

Claque-Pépin, Bouché Dry

$11

Brut, Bouvet, Crémant de Loire, ‘20

Glass $14

Bottle $56

Louis de Grenelle, Saumur, NV

Glass $15

Bottle $60

Brut, Lallier, R.019, NV

Glass $24

Bottle $96

Brut Nature, BdN, Drappier, NV

Glass $30

Bottle $120

M. Chapoutier, La Ciboise, Luberon, ‘22

Glass $15

Bottle $60

Fichet, Château London, Mâcon-Igé, ‘22

Glass $16

Bottle $64

J. de Villebois, Loire, ‘22

Glass $21

Bottle $84

Jean-Baptiste Adam, Les Natures, Alsace, ‘20

Glass $18

Bottle $72

Souleil, Vin de Bonté, VdF, ‘22

Glass $16

Bottle $64

Far Niente, Napa Valley, CA, ‘22

Glass $25

Bottle $100

Paul Buisse, Chinon, ‘21

Glass $15

Bottle $60

Davis Bynum, Russian River Valley, CA, ‘21

Glass $17

Bottle $68

Château Pey La Tour, ‘18

Glass $18

Bottle $72

Domaine des Marrans, Fleurie, Beaujolais, ‘22

Glass $22

Bottle $88

Château Armandière, Cahors, ‘19

Glass $16

Bottle $64

Château Pesquie, Edition 1912M, Ventoux, ‘19

Glass $17

Bottle $68

Post & Beam, Napa Valley, CA, ‘21

Glass $25

Bottle $100

La Nerthe, Les Cassagnes, ‘23

Glass $14

Bottle $56

La Fête du Rosé, ‘22

Glass $17

Bottle $68

Verte, 68°, France

68°, France

1901, 68°, France

Edouard, 72°, France

CF Berger, 65°, France

Nouvelle Orléans, 68°, France

Suisse, 72°, Switzerland

Verte Suisse, 72°, Switzerland

53°, Switzerland

Verte 60°, USA

Reposado

Cristalino

Blanco

No. 7 Reposado

Extra Origen Añejo

Rosa

Blanco

Reposado

Reposado

Añejo

Reposado Rare

Blanco

18 Yr Añejo

Blanco

Fuerte Blanco

Añejo

Tobala Penca

15 Yr, Single Pot Still

Harmony

Coffey Grain

Toki

Small Batch

10 Yr, Reserve

13 Yr, Reserve

10 Yr, Small Batch

12 Yr, Old World

15 Yr, Vermont Oak

18 Yr, Single Barrel

XO

23

10 Yr

Ocean Aged at Sea

Small Batch

Double Oak

8 Yr, Bottled-In-Bond

13 Yr, Lucky 13

10 Yr

18 Yr

Nectar D’Or

14 Yr

14 Yr, Caribbean Cask

21 Yr, Port Wood

26 Yr, Grande Couronne

12 Yr, Double Oak

15 Yr, French Oak

18 Yr, Batch Reserve

12 Yr, Double Cask

18 Yr, Double Cask

12 Yr, Black Label

Blue Label

18 Yr, Napoléon

VS

XO

S.D.A.

XO

1738

XO

16 Yr

25 Yr

30 Yr

XO

25 Yr

R.019, Aÿ, NV

Bouvet, Crémant de Loire, ‘21

Cristal, Reims, ‘15

BdB, Special Club, Montagne de Reims, ‘15

Grand Cru, Millésime, Montagne de Reims, ‘14

Special Club, Vallée de la Marne, ‘15

Grand Réserve, Vallée de la Marne, NV

BdN, Extra Brut, L’Esquisse, Vallée de la Marne, NV

Extra Brut, Oeil de Perdrix, Vallée de la Marne, NV

Les Vignes de la Vallée, Vallée de la Marne, NV

BdB, Le Mesnil-Sur-Oger, ‘14

BdB, Cuvée du Fondateaur, Épernay, NV

1er Cru, BdB, Extra Brut, ‘Quintette’, Pierry, NV

Grand Cru, BdB, Extra Brut, Les Chétillons, Côte des Blancs, ‘15

Mont Vergon, Vertus, Côte des Blancs, ‘06

BdB, Special Club, Côte des Blancs, ‘16

BdB, Latitude, Vertus, Côte des Blancs, NV

1er Cru, Cuvée des Hussards, Avize, Côte des Blancs, ‘12

BdB, Blanc des Millénaires, Côte des Blancs, ‘07

BdB, Extra Brut, Esprit de Craie, Côte des Blancs, NV

BdN, Extra Brut, Noir de Jade, Côte des Bar, NV

Grande Sendrée, Côte des Bar, ‘10

Louis de Grenelle, Saumur, NV

Brut Nature, Côte des Bar, NV

Grand Cru, Extra Brut, Montagne de Reims, ‘15

Le Rosé, Montagne de Reims, NV

BdN, Saignée, Vallée de la Marne, NV

1er Cru, Extra Brut, ’Soliste’, Pierry, ‘18

Grand Cru, Extra Brut, Oeil de Perdrix, Côte des Blancs, ‘18

1er Cru, Cuvée Rosé, Avize, Côte des Blancs, NV

Grande Sendrée, Côte des Bars, ‘10

Côte des Bar, NV

‘22

Louis Michel et Fils, Les Clos, ‘20

‘20

Les Charmes, ‘20

Clos de Loyse, ‘22

1er Cru, Bachelet-Monnot, La Fussiére, ‘21

Domaine R. Monnot, Nerthus, ‘20

1er Cru, Armand Heitz, Les Castets, ‘20

1er Cru, Jean-Michel Gaunoux, Perrières, ‘15

Armand Heitz, ‘20

Vincent et Sophie Morey, Vielles Vignes, ‘21

Domaine A. Chavy, Les Charmes, ‘21

Grand Cru, Vincent Girardin, ‘17

1er Cru, Vincent Girardin, Les Cloux, ‘16

Michel Briday, ‘21

1er Cru, Vignerons Réunis, ‘22

Fichet, Château London, ‘22

Domaine Gilles Noblet, La Collonge, ‘22

1er Cru, Vins Auvigue, Au Vignerais, ‘20

Domaine Gilles Noblet, Les Champs, ‘20

J. Drouhin, ‘21

Jean-Baptiste Adam, Les Natures, ‘20

Grand Cru, Domaine Weinbach, Schlossberg, Vendanges Tardives, ‘20

Grand Cru, Domaine Emile Beyer, Pfersigberg, ‘20

Vignoble du Reveur, Vigne En Rose, ‘21

Domaine Emile Beyer, Tradition, ‘22

Domaine Emile Beyer, Hohrain Lieu-Dit, ‘22

Domaine Villabois, Sancerre, ‘22

A. Mellot, Edmond, Sancerre, ‘20

Domaine R.&C. Moreaux, Les Monts Damnés, Sancerre, ‘22

Louise Chéreau-Carré, Katharos, Muscadet, ‘20

Domaine du Closel, Clos du Papillon, Savennières, ‘20

Domaine Vigneau-Chevreau, Cuvée Silex, Vouvray, ‘22

Demi Sec, Domaine de la Racauderie, J.M. Gautier, Vouvray, ‘22

Sauvignon Blanc Blend, ‘20

Sauvignon Blanc Blend, Graves, ‘22

Domaine J.-C. Marsanne, St. Joseph, ‘20

Domaine Julien Barge, Condrieu, ‘20

Domaine de la Janasse, ‘22

Quintessence, Château Pesquie, Ventoux, ‘18

Domaine de la Solitude, V.D.S., ‘22

Triennes, Sainte Fleur, ‘21

Domaine de la Prébende, Beaujolais, ‘21

Far Niente, Napa Valley, CA, ‘22

Dutton Goldfield, Dutton Ranch, Sonoma, ‘21

Graymore, Edna Valley, CA, ‘21

Matthiasson, Linda Vista, CA, ‘21

Peay Vineyards, Sonoma Coast, CA, ‘20

Lieu Dit, Santa Ynez Valley, CA, ‘21

Colète, Napa Valley, CA, ‘20

Cakebread Cellars, North Coast, CA ‘22

Château La Nerthe, Las Cassagnes, ‘23

La Fête du Rosé, ‘22

Moulin des Costes, Bandol, ‘22

Méditerranée, ‘22

Domaine Saut au Loup, Chinon, ‘22

Lieu Dit, Santa Ynez Valley, CA , ‘22

Domaine de la Prébende, Beaujolais, ‘22

Sauternes, 375ml, ‘22

1er Grand Cru Classé, Sauternes, 375ml, ‘14

Banyuls, 375ml, ‘75

Banyuls, 375ml, ‘78

Hors d’Age, ‘le Colloque’, Banyuls, 500ml, NV

Sauternes, 375ml, ‘09

Entre-Deux-Mers, ‘18

Cuvée Raphaël, ‘20

Supérieur, ‘19

‘20

Supérieur, ‘20

Supérieur, ‘19

‘15

2nd Growth, ‘19

2nd Growth, ‘16

‘16

5th Growth, ‘14

5th Growth, ‘11

1st Growth ‘20

‘16

4th Growth, ‘20

‘19

2nd Growth, ‘89

4th Growth, ‘16

‘18

1st Growth, ‘12

2nd Growth, ‘16

2nd Growth, ‘10

3rd Growth, ‘15

Graves, ‘16

Graves, ‘17

Pessac-Leognan, ‘15

Grand Cru Classè, Pessac-Leognan, ‘15

Cadillac, ‘18

Grand Cru, ‘19

Grand Cru, ‘20

St-Émilion Grand Cru, ‘15

‘16

‘14

Lalande-de-Pomerol, ‘11

‘18

‘20

‘11

‘18

‘15

Tradition, Bourgogne, ‘22

Vieilles Vignes, ‘21

Les Grandes Creusottes, ‘21

1er Cru, Gagnard Delagrange, ‘18

Domaine Philippe Colin, Champs de Morjot, ‘21

Bruno Colin, Vieilles Vignes, ‘18

Bouchard Père & Fils, ‘19

1er Cru, Arnaud Mortet, La Perrière, ‘20

Domaine Michel Magnien, Les Seuvrées, ‘18

Grand Cru, Thibault Liger-Belair, ‘16

Grand Cru, Domaine René Leclerc, ‘21

Régis Bouvier, Clos du Roy, ‘20

1er Cru, Domaine Michel Magnien, Climats d’Or, ‘17

Vincent Girardin, Vieilles Vignes, ‘18

Domaine Michel Magnien, Très Girard, ‘17

Grand Cru, Domaine Michel Magnien, ‘18

Domaine Dujac, ‘21

Grand Cru, Laurent Ponsot, Cuveé de Cèdre, ‘16

Domaine Jean Grivot, ‘21

Mongeard-Mugneret, ‘20

1er Cru, Domaine L’Arlot, Clos des Forets, St. George, ‘21

Henri Gouges, ‘20

1er Cru, Domaine A. Jobard, Les Montrevenots, ‘20

1er Cru, Thomas Morey, Graves, ‘14

1er Cru, Courcel, Fremiers, ‘16

1er Cru, Domaine Henri Delagrange, Les Bertins, ‘20

Domaine Blain-Gagnard, ‘20

Jean-Marc Boillot, ‘20

1er Cru, Jacques Girardin, Clos Rousseau, ‘20

1er Cru, Bachelet-Monnot, La Fussière, ‘21

1er Cru, Domaine Remi Jobard, Vignes Rondes, ‘20

Domaine Faiveley, Vieilles Vignes, ‘21

Domaine des Marrans, Fleurie, ‘22

Château des Jacques, Moulin-à-Vent, ‘19

Chénas, Au Bois Retour, Domaine Du Vieuxbourg, ‘20

M. & C. Lapierre, Morgon, ‘22

Corcelette, Domaine Louis-Claude Desvignes, Morgon, ‘21

J. Janodet, St. Amour, ‘20

Paul Buisse, Chinon, ‘21

Julien Pineau, Coup d'Jus, Touraine, ‘20

Domaine Wilfrid Rousse, Clos de la Roche, Chinon, ‘18

Domaine Fillatreau, Vieilles Vignes, Saumur-Champigny, ‘10

La Boundinerie, Noëlla Morantin, Touraine, ‘21

Domaine Olga Raffault, Les Picasses, Chinon, ‘09

Et La Bannière, Matthieu Barret, Crozes-Hermitages, ‘21

Domaine Julien Barge, Coeur de Combard, Côte-Rôtie, ‘19

Domaine du Colombier, Hermitage, ‘18

Edition 1912M, Château Pesquie, Ventoux, ‘19

Artemia, Château Pesquie, Ventoux, ‘20

Château de Beaucastel, Châteauneuf-du-Pape, ‘09

Famille Lançon by Solitude, Gigondas, ‘21

Domaine de la Janasse, Terre d’Argile, Côtes du Rhône Villages, ‘20

Terre d’Aigles, Domaine Richaud, Côtes du Rhône, ‘20

Vignobles Berthier, Côteaux du Giennois, ‘20

Triennes, St.Auguste, Provence, ‘19

Château d‘Oupia, Minervois, ‘22

Domaine La Suffrène, Bandol, ‘18

Napa Valley, CA, ‘21

Métier, Columbia Valley, OR, ‘21

Rubicon, Rutherford, Napa Valley, CA, ‘18

Napa Valley, CA, ‘16

The Dancing Bear, Napa Valley, CA, ‘20

Michael Mondavi Family , Napa Valley, CA

Napa Valley, CA, ‘21

Napa Valley, CA, ‘16

Brothers Vineyard, Napa Valley, CA, ‘19

Columbia Valley, OR, ‘21

Double Diamond, Oakville, CA, ‘21

CA, ‘21

Heritage Clone, To Kalon Vineyard, Oakville, CA, ‘18

Russian River Valley, CA, ‘21

Walter Scott, Sojeau Vineyards, Willamette Valley, OR, ‘21

Gerard, Napa Valley, CA, ‘21

Lieu Dit, Santa Ynez Valley, CA, ‘22

Routestock, Sonoma Coast, CA, ‘21

Lingua Franca, Willamette Valley, OR, ‘22

Peay Vineyards, West Sonoma Coast, ‘20

Trig Point, Diamond Dust Vineyard, Alexander Valley, CA

Dutton Goldfield, Cherry Ridge, Sonoma, CA, ‘16

Plinth, Wayfarer’s Cuvée, Napa Valley, CA, ‘21

Esprit de Tablas, Tablas Creek, Paso Robles, CA, ‘21

l’Aventure, Stephan Vineyards, Optimus, Paso Robles, CA, ‘20

Tous les Jours, Andrew Murray Vineyards, Santa Ynez Valley, CA, ‘22

Coeur de Cuvée, Montagne de Reims, 1.5L, ‘12

Extra Brut, Rosé, ‘Solessence’, Épernay, 1.5L, NV

Carte d’Or, Côte des Bar, 6L, NV

Grand Cru, Domaine Tollot-Beaut, 1.5L, ‘18

Baron Edmond de Rothschild, Les Laurets, 1.5L, ‘05

G. Breton, Morgon, 3L, ‘22

M. Lapierre, Cuvée Camille, Morgon, 1.5L, ‘22

Far Niente, Napa Valley, CA, 1.5L, ‘20

Schrader, Old Sparky, Napa Valley, CA, 1.5L, ‘21

Rutherford Hill, Napa Valley, CA, 1.5L, ‘21

Mt. Veeder, Napa Valley, CA, 3L, ‘19

Cakebread Cellars, Napa Valley, CA, 1.5L, ‘20

Bergström Vineyard, Willamette Valley, OR, 1.5L, ‘19

Sanctus Sanctorium, Clos-Saint-Jean, 1.5L, ‘18

Télégramme, Famille Brunier, 1.5L, ‘18

Alex Foillard, Brouilly, 1.5L, ‘19