La Grande Boucherie

Boucherie Union Square Boucherie West Village Petite Boucherie

Soupe à l’Oignon

Traditional French onion soup,
croutons, Gruyère
Pâté de Campagne

Traditional country pâté served with
toasted sourdough bâtard, mustard, cornichons
*Salade Jardinière

Creamy lemon vinaigrette,
crispy shallots, bibb lettuce
*Salade César

Romaine, anchovy, Parmesan, lemon

Le Croque Madame

Jambon, Gruyère, egg, sourdough bread,
petite salade
Paillard de Poulet

Thin grilled free range chicken breast,
mesclun salad, Vierge sauce
Sandwich au Boeuf

Hand-cut steak, caramelized onions, horseradish aioli,
Gruyère, on a toasted baguette with pommes frites
Crusted Whitefish

Green asparagus, velouté, pickled shallots,
herb oil, crispy garlic

Soupe à l’Oignon

Traditional French onion soup, croutons, Gruyère
*Yellowfin Tuna Carpaccio

Capers, extra virgin olive oil, citrus vinaigrette
*Prime Steak Tartare

Beef tenderloin, capers, cornichons,
shallots, quail egg, crostini
*Salade César

Romaine, anchovy, Parmesan, lemon

Artichoke Bolognese

Tagliatelle pasta, tomato, mirepoix, oregano,
roasted garlic, Fontina cheese
Poulet Rôti

Traditional roasted chicken, pommes purée,
seasonal vegetables, tarragon chicken jus
Crusted Whitefish

Green asparagus, velouté, pickled shallots,
herb oil, crispy garlic
*La Salade Niçoise

Ahi tuna, baby oak greens, haricot verts, potatoes,
olives, anchovies, egg, red wine vinaigrette

Coffee/Chocolate Tart

Coffee infused cream, sea salt caramel,
72% Valrhona dark chocolate ganache
Apricot Clafouti

Generously garnished with apricot, served warm
Blue/White/Red Tart

Vanilla cream, strawberry marmalade, fresh berries

Ham & Cheese Croissant $18

Served with mixed greens
Madame $26

Jambon, Gruyère, egg, sourdough bread, petite salade
Monsieur $24

Jambon, Gruyère, sourdough bread, petite salade
Smoked Salmon Tartine $28

Cream cheese, pickled onions, French mustard seeds,
dill, capers, chives on grilled sourdough batard
Spanish Chorizo Tartine $24

Velvet eggs, crumbled chorizo, chili oil, chives,
butter, Gruyère on grilled sourdough batard

Toast Avocat et Tomate $27

Avocado, onions, parsley, egg
Omelette au Choix $21

Jambon, Gruyère (+$6),
Champignon, Gruyère (+$6)
Goat cheese, spinach (+$7)
Eggs Benedict $28

English muffin, jambon, Hollandaise sauce
Eggs Norwegian $31

English muffin, smoked salmon, Hollandaise sauce
Steak aux Oeufs $44

Prime grass-fed bavette steak
with farm eggs, petite salade
Oeufs Cocotte $24

Baked eggs with butter melted leeks,
crispy baguette, grilled tomatoes, marmalade
Crumbled chorizo (+$5)
Smoked salmon (+$7)

Croissant
Croissant Aux Amandes
Pain Au Chocolat (+$1)
STUFFED CROISSANTS
Lemon Meringue $14

Lemon curd, lemon crème légère, Italian meringue
Vanilla/Strawberry $14

Vanilla cream, strawberry marmelade,
fresh strawberry, lime zest
Hazelnuts $14

Hazelnuts praline, praline crème légère,
caramelized hazelnuts

Espresso $6.50
Caffe Latte $7
Macchiato $7
Cappuccino $7
Regular Coffee $6.50
Iced Coffee $6.50

Chamomile

Herbal tea
Tisane Menthe Poivrée

Peppermint herbal tea
Earl Grey

Yin zhen, flavored black tea
Passion Framboise

Passion fruit, raspberry blend
Breakfast Tea

Black tea
Jasmin Green Tea
Miss Dammann

Green tea, ginger, lemon,
passion fruit blend

Mimosa

Fresh Orange, Sparkling Wine
Bellini

Peach, Sparkling Wine
French 75

Citadelle Gin, Fresh Lemon, Sparkling Wine
Espresso Martini

Absolut Vodka, Lucano Cafe, Espresso
St. Martin Coffee

Copalli Cacao, L'Orgeat, Espresso
BBC Coffee

Buffalo Trace Bourbon Cream, Espresso

Plateau De Fruits De Mer

Le Petit 2-3pp $125

Le Grand 4-6pp $215
Oysters On Ice $30

Champagne Mignonette (1/2 dozen)
Shrimp Cocktail $35/4pc
Little Neck Clams $24

Cocktail sauce (1/2 dozen)
Lobster - MP
Seafood Salad - $33
Caviar

Brioche toast, blinis, crème fraîche, chives

30g Oscietra $165

30g Siberian $195

SOUPE À L’OIGNON $23

Traditional French onion soup,
croutons, Gruyère
GAZPACHO $24

Cold tomato velouté, extra virgin olive oil,
cantaloupe, basil, sherry vinegar
SALADE CÉSAR $23

Romaine, anchovy, Parmesan, lemon
CRISPY BABY ARTICHOKES $25

Orange, Niçoise olives, herbs crème fraîche
LA SALADE NIÇOISE $36

Ahi tuna, baby oak greens, haricot verts,
potatoes, olives, anchovies, egg,
red wine vinaigrette
PRIME STEAK TARTARE $28/38

Beef tenderloin, capers, cornichons,
shallots, quail egg, crostini
YELLOWFIN TUNA CARPACCIO $36

Capers, extra virgin olive oil,
citrus vinaigrette
MOUSSE DE FOIE GRAS $32

Homemade duck liver mousse,
cherries, crostini
LE DELICE DE BOURGOGNE $23

Triple cream with berry jam, honey
LES ESCARGOTS $34

12 pieces of imported snails, garlic,
shallots, parsley butter
GRILLED OCTOPUS $32

Fingerling potato, Romesco,
heirloom cherry tomato, lime

EGGS BENEDICT $29

English muffin, jambon, Hollandaise sauce
EGGS NORWEGIAN $32

English muffin, smoked salmon, Hollandaise sauce
STEAK AUX OEUFS $45

Grass-fed bavette steak with farm eggs, petite salade
OMELETTE AU CHOIX $21

Jambon & Gruyère (+6),
Champignon & Gruyère (+6),
Goat cheese & spinach (+7)
TOAST AVOCAT ET TOMATE $27

Avocado toast, lemon, eggs
Oeufs Cocotte $25

Baked eggs with butter melted leeks,
crispy baguette, grilled tomatoes, marmalade
Crumbled chorizo (+$5)
Smoked salmon (+$7)

Végétarien $23

Grilled vegetables, red wine vinaigrette
Jambon et Gruyère $23

Jambon de Bayonne, Gruyère, baguette
Sandwich au Boeuf $32

Hand-cut steak, caramelized onions,
horseradish aioli, Gruyére,
on a toasted baguette with pommes frites

Croissant
Croissant aux Amandes
Tartine
Pain aux Raisins
Pain au Chocolat (+$1)

Served with whipped butter, natural sweetened jam
STUFFED CROISSANTS
Lemon Meringue $14

Lemon curd, lemon crème légère, Italian meringue
Vanilla/Strawberry $14

Vanilla cream, strawberry marmelade,
fresh strawberry, lime zest
Hazelnuts $14

Hazelnuts praline, praline crème légère,
caramelized hazelnuts

ARTICHOKE BOLOGNESE $38

Tagliatelle pasta, tomato, mirepoix, oregano,
roasted garlic, Fontina cheese
LOBSTER LINGUINE $54

Maine lobster, garlic, shallot,
tomatoes, Espelette pepper, basil
POULET RÔTI $42

Traditional roasted chicken, pommes purée,
seasonal vegetables, tarragon chicken jus
PRIME STEAK FRITES $58

10 oz Prime grass-fed NY strip
steak, herb butter, pommes frites
BOUCHERIE BURGER $38

8 oz Wagyu burger, remoulade sauce,
crispy onion whisps, Gruyère, lettuce, tomato
ENTRECÔTE GRILLÉE $64

12 oz Grass-fed ribeye
SAUMON $45

Leeks vinaigrette, Champagne caviar sauce,
hazelnut crumble
CRUSTED WHITEFISH $45

Green asparagus, velouté, pickled shallots,
herb oil, crispy garlic
BOEUF BOURGUIGNON

Traditional French braised beef,
carrots, mushrooms, bacon,
pearl onion, served in a cuvette
For 1 $43
For 2 $68
For 3-4 $135

Jambon Blanc Maison $14
Prosciutto 16 Months $14
Pistachio Mortadella $12
Saucisson Sec $12
Foie Gras Terrine $32
Pâté de Campagne $22

Petite Salade $16
Pommes Frites $16
Creamed Spinach $16
Mac & Cheese $16
Sausage $12
Avocat $12
Bacon $12

Soupe à L’Oignon

Traditional French onion soup, croutons, Gruyère
Salade César

Romaine, anchovy, Parmesan, lemon
Pâté de Campagne

Country pork pâté with cornichons, mustard

Mushroom Ravioli

Wild mushrooms, summer truffle,
fine herb, shaved Parmesan, beurre fondue
Chicken Paillard

Thin grilled free range chicken breast,
mesclun salad, Vierge sauce
Bavette Diane (+$10)

8 oz Prime flatiron steak,
pommes purée, Diane sauce

Plateau De Fruits De Mer

Le Petit 2-3pp $125

Le Grand 4-6pp $215
Oysters On Ice $30

Champagne Mignonette (1/2 dozen)
Shrimp Cocktail $35/4pc
Little Neck Clams $24

Cocktail sauce (1/2 dozen)
Lobster - MP
Seafood Salad - $33
Caviar

Brioche toast, blinis, crème fraîche, chives

30g Oscietra $165

30g Siberian $195

SOUPE À L’OIGNON $23

Traditional French onion soup, croutons, Gruyère
GAZPACHO $24

Cold tomato velouté, extra virgin olive oil,
cantaloupe, basil, sherry vinegar
SALADE CÉSAR $20

Romaine, anchovy, Parmesan, lemon
SALADE JARDINIÈRE $24

Creamy lemon vinaigrette,
crispy shallots, bibb lettuce
CRISPY BABY ARTICHOKES $24

Orange, Niçoise olives, herbs crème fraîche
LA SALADE NIÇOISE $34

Ahi tuna, baby oak greens, haricot verts,
potatoes, olives, anchovies, egg,
red wine vinaigrette
PRIME STEAK TARTARE $26/36

Beef tenderloin, capers, cornichons,
shallots, quail egg, crostini
YELLOWFIN TUNA CARPACCIO $32

Capers, extra virgin olive oil, citrus vinaigrette
MOUSSE DE FOIE GRAS $29

Homemade duck liver mousse, cherries, crostini
LE DELICE DE BOURGOGNE $22

Triple cream with berry jam, honey
LES ESCARGOTS $28

12 pieces of imported snails,
garlic, shallots, parsley butter
GRILLED OCTOPUS $32

Fingerling potato, romesco,
heirloom cherry tomato, lime
MOULES FRITES DIJONNAISE $35

White wine and light mustard broth,
garlic, shallots, thyme, fine herbs
Served with hand-cut frites

Petite Salade
Green Yellow Beans Almondine
Spring Mixed Vegetables
Creamed Spinach
Mac & Cheese
Pommes Frites
Pommes Purée

Prime Steak Frites $56

10 oz Prime grass-fed NY strip steak,
herb butter, pommes frites
Bavette Persillade $44

8 oz Prime flatiron steak,
pommes purée, garlic-parlsey sauce
Entrecôte Grillée $62

12 oz Grass-fed ribeye
Filet de Boeuf $63

8 oz Grilled beef tenderloin
Sauces $4

Bordelaise

Béarnaise

Peppercorn
SERVED WITH ROASTED MINI PEPPERS,
PETITE SALADE AND ONE SIDE OF SAUCE
Filet Mignon «Au Poivre» $63

Pepper crusted beef tenderloin,
mashed potatoes, green peppercorn cream sauce

Le Croque Madame $26

Jambon, Gruyère, egg, sourdough bread, petite salade
Le Croque Monsieur $24

Jambon, Gruyère, sourdough bread, petite salade
Végétarien $23

Grilled vegetables, red wine vinaigrette
Jambon et Gruyère $23

Jambon de Bayonne, Gruyère, baguette
Sandwich au Boeuf $29

Hand-cut steak, caramelized onions, horseradish aioli,
Gruyère, on a toasted baguette with pommes frites

Prime NY Strip $90

21 day dry-aged NY Strip, 12 oz
Grass-Fed Ribeye $96

28 day dry-aged grass-fed Ribeye, 14 oz
Dry-Aged Duck $61

Served with sauce à l’orange, yellow and
green beans almondine, orange supreme

Côte de Boeuf “Porterhouse” $165/2PP

Prime beef, seasoned bone marrow,
roasted garlic, watercress
Côte de Boeuf Pour Deux $185/2PP

48 oz Tomahawk ribeye, herb roasted bone marrow, Bordelaise
Chateaubriand Pour Deux $195/2PP

Mashed potatoes, seasonal vegetables,
bone marrow Bordelaise
Plateau du Boucher $315/4-6PP

Large format signature plate
with house selection of sauces, dry-aged meat,
filet mignon, bavette steak, in-house dry-aged NY Strip

OMELETTE AU CHOIX $21

Jambon, Gruyère (+$6),
Champignon, Gruyère (+$6)
Goat cheese, spinach (+$7)
ARTICHOKE BOLOGNESE $38

Tagliatelle pasta, tomato, mirepoix, oregano,
roasted garlic, Fontina cheese
LOBSTER LINGUINE $52

Maine lobster, garlic, shallot,
tomatoes, Espelette pepper, basil
PAILLARD DE POULET $36

Thin grilled free range chicken breast,
mesclun salad, Vierge sauce
POULET RÔTI $39

Traditional roasted chicken, pommes purée,
seasonal vegetables, tarragon chicken jus
BOUCHERIE BURGER $38

8 oz Wagyu burger, remoulade sauce,
crispy onion whisps, Gruyère,
lettuce, tomato
LAMB CHOPS PRINTANIÈRE $65

Grilled artichokes, fava beans, mint-apple sauce
SAUMON $45

Leeks vinaigrette, Champagne caviar sauce,
hazelnut crumble
CRUSTED WHITEFISH $44

Green asparagus, velouté, pickled shallots,
herb oil, crispy garlic
BOEUF BOURGUIGNON
Lunch Special $22

Traditional French braised beef,
carrots, mushrooms, bacon,
pearl onion, served in a cuvette

Jambon Blanc Maison $14
Prosciutto 16 Months $14
Pistachio Mortadella $12
Saucisson Sec $12
Foie Gras Terrine $32
Pâté de Campagne $22
Red $22

Pinot Noir, Louis Latour, Bourgogne, ‘23

Plateau de Fruits de Mer

Le Petit 2-3pp $125

Le Grand 4-6pp $215
Oysters On Ice $30

Champagne Mignonette (1/2 dozen)
Shrimp Cocktail $35/4pc
Little Neck Clams $24

Cocktail sauce (1/2 dozen)
Lobster - MP
Seafood Salad $33
Caviar

Brioche toast, blinis, crème fraîche, chives

30g Oscietra $165

30g Siberian $195

Soupe à L’Oignon $23

Traditional French onion soup, croutons, Gruyère
Salade Jardinière $26

Creamy lemon vinaigrette,
crispy shallots, bibb lettuce
Crispy Baby Artichokes $25

Orange, Niçoise olives,
herbs crème fraîche
Le Delice de Bourgogne $23

Triple cream with berry jam, honey

Poulet Rôti $42

Traditional roasted chicken, pommes purée,
seasonal vegetables, tarragon chicken jus
Boucherie Burger $38

8 oz Wagyu burger, remoulade sauce,
crispy onion whisps, Gruyère lettuce, tomato
Sandwich au Boeuf $32

Hand-cut steak, caramelized onions, horseradish aioli, Gruyère,
on a toasted baguette with pommes frites
Prime Steak Frites $58

10 oz Prime grass-fed NY strip steak,
herb butter, pommes frites
Saumon $45

Leeks vinaigrette, Champagne caviar sauce,
hazelnut crumble

Jambon Blanc Maison $14
Prosciutto 16 Months $14
Pistachio Mortadella $12
Saucisson Sec $12
Foie Gras Terrine $32
Pâté de Campagne $22
Mousse de Foie Gras $32

Petite Salade
Green Yellow Beans Almondine
Spring Mixed Vegetables
Creamed Spinach
Mac & Cheese
Pommes Frites
Pommes Purée

Plateau De Fruits De Mer

Le Petit 2-3pp $125

Le Grand 4-6pp $215
Oysters On Ice $30

Champagne Mignonette (1/2 dozen)
Shrimp Cocktail $35/4pc
Little Neck Clams $24

Cocktail sauce (1/2 dozen)
Lobster - MP
Seafood Salad $33
Caviar

Brioche toast, blinis, crème fraîche, chives

30g Oscietra $165

30g Siberian $195

SOUPE À L’OIGNON $23

Traditional French onion soup,
croutons, Gruyère
GAZPACHO $24

Cold tomato velouté, extra virgin olive oil,
cantaloupe, basil, sherry vinegar
SALADE CÉSAR $23

Romaine, anchovy, Parmesan, lemon
SALADE JARDINIÈRE $26

Creamy lemon vinaigrette,
crispy shallots, bibb lettuce
CRISPY BABY ARTICHOKES $25

Orange, Niçoise olives, herbs crème fraîche
LA SALADE NIÇOISE $36

Ahi tuna, baby oak greens, haricot verts,
potatoes, olives, anchovies, egg,
red wine vinaigrette
PRIME STEAK TARTARE $28/38

Beef tenderloin, capers, cornichons,
shallots, quail egg, crostini
YELLOWFIN TUNA CARPACCIO $36

Capers, extra virgin olive oil,
citrus vinaigrette
MOUSSE DE FOIE GRAS $32

Homemade duck liver mousse,
cherries, crostini
LE DELICE DE BOURGOGNE $23

Triple cream with berry jam, honey
LES ESCARGOTS $34

12 pieces of imported snails,
garlic, shallots, parsley butter
GRILLED OCTOPUS $32

Fingerling potato, Romesco,
heirloom cherry tomato, lime
MOULES FRITES DIJONNAISE $35

White wine and light mustard broth,
garlic, shallots, thyme, fine herbs
Served with hand-cut frites

Triple Crème Brie
Tête de Moines
Fourme d’Ambert
Brillat Savarin
Comté 12 Months
Humboldt Fog Goat Cheese

Prime Steak Frites $58

10 oz Prime grass-fed NY strip steak,
herb butter, pommes frites
Bavette Persillade $45

8 oz Prime flatiron steak,
pommes purée, garlic-parlsey sauce
Entrecôte Grillée $64

12 oz Grass-fed ribeye
Filet de Boeuf $64

8 oz Grilled beef tenderloin
Sauces $5

Bordelaise

Béarnaise

Peppercorn
SERVED WITH ROASTED MINI PEPPERS, PETITE SALADE AND ONE SIDE OF SAUCE
Filet Mignon «Au Poivre» $67

Pepper crusted beef tenderloin,
mashed potatoes, green peppercorn cream sauce

Prime NY Strip $96

21 day dry-aged NY Strip, 12 oz
Grass-Fed Ribeye $98

28 day dry-aged grass-fed Ribeye, 14 oz
Dry-Aged Duck $61

Served with sauce à l’orange, yellow and
green beans almondine, orange supreme

Côte de Boeuf “Porterhouse” $165/2PP

Prime beef, seasoned bone marrow,
roasted garlic, watercress
Côte de Boeuf Pour Deux $195/2pp

48 oz Tomahawk ribeye, herb roasted bone marrow, Bordelaise
Chateaubriand Pour Deux $195/2pp

Mashed potatoes, seasonal vegetables,
bone marrow Bordelaise
Plateau du Boucher $325/4-6pp

Large format signature plate with
house selection of sauces, dry-aged meat,
filet mignon, bavette steak, in-house dry-aged NY Strip
Confit de Cochon de Lait $600/8-10pp

Whole confit suckling pig with red cabbage, roasted
apples (for 8 or more, please order 24hrs in advance)

PETITE SALADE
Green Yellow Beans Almondine
Spring Mixed Vegetables
Creamed Spinach
Mac & Cheese
POMMES FRITES
POMMES PURÉE

ARTICHOKE BOLOGNESE $38

Tagliatelle pasta, tomato, mirepoix, oregano,
roasted garlic, Fontina cheese
LOBSTER LINGUINE $54

Maine lobster, garlic, shallot,
tomatoes, Espelette pepper, basil
POULET RÔTI $42

Traditional roasted chicken, pommes purée,
seasonal vegetables, tarragon chicken jus
BOUCHERIE BURGER $38

8 oz Wagyu burger, remoulade sauce,
crispy onion whisps, Gruyère,
lettuce, tomato
CÔTE DE PORC $46

Grilled chop, spring peas, Maille cream sauce,
sweet beech mushrooms
LAMB CHOPS PRINTANIÈRE $65

Grilled artichokes, fava beans,
mint-apple sauce
GRILLED SWORDFISH $46

Yellow heirloom tomato, hazelnuts,
herb salad, grilled lemon
SAUMON $45

Leeks vinaigrette, Champagne caviar sauce,
hazelnut crumble
CRUSTED WHITEFISH $45

Green asparagus, velouté, pickled shallots,
herb oil, crispy garlic
BOEUF BOURGUIGNON

Traditional French braised beef,
carrots, mushrooms, bacon,
pearl onion, served in a cuvette
For 1 $43
For 2 $68
For 3-4 $135

Jambon Blanc Maison $14
Red $22

Pinot Noir, Louis Latour, Bourgogne, ‘23
Prosciutto 16 Months $14
Pistachio Mortadella $12
Saucisson Sec $12
Foie Gras Terrine $32
Pâté de Campagne $22

*Crème Brûlée $16

Soft and creamy Malagasy vanilla crème brûlée
Caviar (+$35)
Profiteroles $18

Choux craquelin, vanilla ice cream, Valrhona 62% dark
chocolate sauce, Malagasy vanilla Chantilly
Banana/Coconut Entremet $17

Banana jelly, coconut mousse, banana sauce,
vanilla and fleur de sel crumble
Grapefruit Tart $17

Grapefruit crème légère, vanilla crust, fresh grapefruit
Paris-Brest $18

Choux pastry, hazelnut cream,
praline paste, caramelized hazelnuts
Basque Cheesecake $18

Served with vanilla crème fraîche with choice of sauce:
mixed berry coulis/chocolate sauce/sea salt caramel
Extra sauce: $3
Mousse au Chocolat $17

Valrhona 62% dark chocolate mousse, cocoa nibs,
mixed berry sauce, fresh raspberries,
warm dark chocolate sauce
*Ice Creams and Sorbets $15

Three scoops: Vanilla/Chocolate/Pistachio
Raspberry/Lemon/Passion fruit
EXECUTIVE PASTRY CHEF
JEAN-BAPTISTE SCORDEL AND TEAM

Coucher de Soleil $20

Skyy Espresso, Chocolate, Crème de Cacao, Gold Sugar
Box of Chocolates $20

Absolut, Mozart Chocolate, Framboise Mathilde,
Espresso, Raspberry
Espresso Martini $24

Absolut, Espresso, Lucano Caffé

Old Fashioned

Wild Turkey Rye, Demerara, Angostura
Mule de Provence

Gin, Pama Pomegranate Liqueur, Lemon, Ginger Beer
Endless Summer

Tequila Blanco, Pineapple, Mint, Lemon, Fizz
Hugo Spritz

Elderflower, Sparkling Wine, Mint
Martini

Vodka or Gin, Dirty or Dry
Lillet Rosé Spritz

Lillet Rosé, Sparkling Wine, Grapefruit

Shrimp Cocktail $20

Poached Gulf Shrimp, cocktail sauce, lemon
Jambon Blanc and Brie Board $19

French Bistro Ham, Brie cheese, accoutrements
Petite Caesar Salade $15

Romaine hearts, Caesar dressing,
sour dough croutons, shaved Parmesan
Truffle Fries $16

Pecorino, truffle, herbs

Escargots $19

Imported snails, garlic, parsley butter
Prime Steak Frites $56

10 oz Prime grass-fed NY strip steak,
herb butter, pommes frites
Boucherie Sliders (3 pcs) $23

Wagyu blend, mini brioche, Gruyère,
fried onion, remoulade sauce
Rouleau de Homard $28

2 pc mini lobster brioche with caviar

Salade César

Romaine, anchovy, Parmesan, lemon
Soupe à L’Oignon

Traditional French onion soup, croutons, Gruyère
Pâté de Campagne

Country pork pâté with cornichons, mustard

Poulet Rôti

Traditional roasted chicken, pommes purée,
seasonal vegetables, tarragon chicken jus
Crusted Whitefish

Green asparagus, velouté, pickled shallots,
herb oil, crispy garlic
Prime Steak Frites (+$10)

10 oz Prime grass-fed NY strip steak,
herb butter, pommes frites

Rebirth of Cool $23

Ferrand Cognac, Chartreuse, Peach, Yuzu
Phoenix $22

Del Maguey Puebla Mezcal, Empirical Ayuuk, Grapefruit, Lime, Soda
Marguerite $21

Altos Reposado, Rockey’s Botanical,
Cucumber, Lime
L’Agitateur $23

Planteray Dark Rum, Chartreuse,
Velvet Falernum, Lemon, Blackberry
Softside $22

Citadelle Gin, Chareau Aloe, Midori, Pernod,
Mint, Lemon, Sparkling
La Vie En Rose $22

Absolut, Lillet Blanc, Lychee,
Cranberry Purée, Brut Sparkling
Île de Ré Spritz $21

Busnel Calvados, Amaro Nonino,
Strawberry, Sparkling
Boucherie Old Fashioned $23

Wild Turkey, Altos Añejo, Lavender, Plum
Coucher de Soleil $20

Skyy Espresso, Chocolate,
Crème de Cacao, Gold Sugar

Fraise Crémeuse $22

Coconut and Strawberry Infused Hendrick’s,
Pernod, Szechuan Pepper, Egg White
Macaw $21

Ricard Pastis, Watermelon,
Coconut, Lime, Salt
Boucherie Sazerac $22

Old Forester Rye, Vieux Pontarlier,
Ferrand 1840

PJ Breeze $16

Pineapple, Lime, Lavender, Mint
Non à La Vie En Rose $16

Lychee, Cranberry, Lemon,
Non-Alcoholic Prosecco
Coastal Spritz $16

Pentire Coastal, White Pepper,
Non-Alcoholic Prosecco, Soda
Slow Down Espresso Martini $16

Lyre’s Dark Cane Spirit, Lucano Zero,
Espresso, Chocolate, Vanilla, Salt

Draught
NY Pale Ale $14

Sloop New York
Lager $13

Kronenbourg 1664, France
IPA $12

Troegs, Pennsylvania
Cider $14

Aval Rose Cider
Bottle
Stella Artois $12

Belgium
Bitburger 0.0 NA $8

Germany

Sparkling And Champagne
Sparkling

Bouvet, Brut, Crémant de Loire, ‘21

Glass $17
Sparkling Rosé

Louis de Grenelle, Saumur, NV

Glass $18
CHAMPAGNE

Lallier, R.021, Brut, Aÿ, NV

Glass $25
Champagne

Henriot, Brut Souverain, NV

Glass $40
Champagne Rosé

Perrier-Jouët, Blason Rosé, Brut, Épernay, NV

Glass $40
White
RIESLING

Dry, Hermann J. Wiemer, Seneca Lake, ‘23

Glass $18
CHARDONNAY

Henri Dufresne, Bourgogne Blanc, ‘23

Glass $19
SANCERRE

Grand Fossil, Loire Valley, ‘24

Glass $26
CHARDONNAY

Stonestreet Estate, Alexander Valley, CA, ‘21

Glass $28
CHENIN BLANC

Demi Sec, Clos Palet, Vouvray, ‘23

Glass $17
SAUVIGNON BLANC

Cakebread Cellars, North Coast, CA, ‘24

Glass $30
Red
MALBEC

Château du Caillau, Cahors, ‘23

Glass $17
Cabernet Franc

Paul Buisse, Chinon, ‘24

Glass $18
GAMAY

Gilles Copéret, Fleurie, La Madone, Beaujolais, ‘22
SERVED CHILLED

Glass $18
PINOT NOIR

Louis Latour, Bourgogne, ‘23

Glass $22
BORDEAUX

Château Larose-Trintaudon, Haut-Médoc, ‘20

Glass $20
CABERNET SAUVIGNON Blend

Leviathan, CA, ‘22

Glass $25
Rosé
CÔTES DE PROVENCE

Aix, ‘24

Glass $17
VENTOUX

Quintessence, Château Pesquié, ‘23

Glass $19

Vieux Pontarlier $17

65°, France
Pernod $17

68°, France
Grande Absente $18

69°, France
Jade $19

1901, 68°, France
Jade $19

Edouard, 72°, France
Jade $19

CF Berger, 65°, France
Jade $19

Nouvelle Orléans, 68°, France
Kübler $17

Suisse, 72°, Switzerland
Kübler $26

Verte Suisse, 72°, Switzerland
La Clandestine $17

53°, Switzerland
St George $17

Verte 60°, USA

Azunia $25

Black, 2yrs Extra Aged
Código 1530 $16

Blanco
Código 1530 $24

Rosa
Código 1530 $20

Reposado
Código 1530 $34

Añejo
Código 1530 $65

Extra Origen Añejo
Don Julio $30

Reposado Rosada
El Tequileño $25

Platino
El Tequileño $40

Reposado Rare
Fuenteseca $40

Blanco
Fuenteseca $120

11yr
Fuenteseca $300

21yr
Komos $55

Reposado Rosa
Komos $65

Añejo Cristalino
Komos $70

Añejo Reserva
Hiatus $16

Blanco
Hiatus $18

Reposado
Hiatus $28

Añejo
Milagro $16

Blanco
Milagro $18

Reposado
Milagro $32

Cristalino
Patron $33

Cristalino
PATRÓN $18

Blanco
PATRÓN $20

Reposado
PATRÓN $28

Añejo

Del Maguey $20

Puebla
Del Maguey $25

Chichicapa
Clase Azul Mezcal $55

Guerrero
Gusto Histórico $45

Tepextate de Flor
Montelobos $30

Pechuga
Rosaluna $18

Blanco
Rosaluna $22

Reposado

Appleton Estate $16

12yr
Appleton Estate $38

21yr
Barbancourt $19

15yr
Planteray $17

Sealander
Planteray $20

Cut & Dry, Artisanal Infusion, Coconut Rum
Planteray $20

Original Dark, Stiggins’ Fancy, Pineapple Rum
Planteray $22

O.F.T.D, Overproof Rum
Ron Zacapa $24

23yr
SMITH & CROSS $18

Jamaican Pot Still Rum
BRUGAL 1888 $22

Ron Gran Reserva Añejo

Bushmill’s $16

10yr
Bushmill’s $20

12yr
Bushmill’s $30

16yr
Bushmill’s $55

21yr
Tullamore $16

D.E.W.
GREEN SPOT $22

Single Pot Still
Jameson $16
Jameson $17

Black Barrell
Jameson $17

Orange
Redbreast $19

12yr
Redbreast $80

21yr, Single Pot Still

ISLAY
Bruichladdich $21

Classic Laddie
Laphroaig $23

10yr
Highland
Dalmore $25

15yr
Dalmore $225

25yr, 1oz
HIGHLAND PARK $21

12 Year
Glenmorangie $28

Nectar D’Or
Speyside
Balvenie $29

14yr, Caribbean Cask
Balvenie $72

21yr, Port Wood
Glenfiddich $140

Grande Couronne
Glenfiddich $22

12yr
Glenfiddich $175

29yr, Yozakura, 1oz
Glen Grant $80

21yr, Double Oak
Glenlivet $20

12yr, Double Oak
GLENLIVET $33

15 Year
Glenlivet $28

18yr, Batch Reserve
The Macallan $29

12yr, Sherry Cask
The Macallan $76

18yr, Double Cask
The Macallan $200

25yr, Sherry Oak Cask, 1oz
The Macallan $200

Time Space Mastery, 1oz
BLENDED
JURA ORIGIN $19
Johnnie Walker $19

12yr, Black Label
Johnnie Walker $70

Blue Label

AUGUSTA OLD ROUTE 8 $38
BAKER’S $36

7 Year, Single Barrel
Basil Hayden $21
BHAKTA 2011 $44

Armagnac Cask
Booker’s $25
Bulleit Bourbon $22

10yr
Calumet $22

Small Batch
Calumet $18

8yr
Calumet $40

15yr
Colonel E.H. Taylor $29
ELIJAH CRAIG $25

Toasted Barrel
FOUR ROSES $24

Small Batch
FOUR ROSES $22

Single Barrel
Hardin’s Creek $46

184 months
Harlem Standard $18
HIGH WEST CAMPFIRE $24
Jefferson’s $39

Ocean Aged at Sea
Jefferson’s $20

Bourbon
Jefferson’s $30

Reserve
KNOB CREEK $23

Small Batch
Knob Creek $80

18yr
NEW RIFF $31

8 Year, Kentucky Straight Bourbon
NOAH’S MILL $31
Old Forester $32

10yr, 1924
Old Rip Van Winkle $85

10yr
Russel’s $24

10yr
Russel’s $44

13yr
Russel’s $75

15yr
Widow Jane $58

13yr, Lucky 13
Widow Jane $64

15yr
Widow Jane $22

Baby Jane
Wild Turkey $160

Master’s Keep One
Wild Turkey $160

Master’s Keep Voyage
WILLET POT STILL RESERVE $26
WOODFORD RESERVE $24

Double Oak

Barrell $35

Seagrass
Jefferson’s $25

Ocean Aged at Sea
Jefferson’s $20

Rye
Willett $26

Small Batch, Straight Rye
ELIJAH CRAIG $17

Straight Rye
HIGH WEST $22

Double Rye
WOODFORD RESERVE $20

Straight Rye
RUSSEL’S RESERVE 6 YEAR $20

Straight Rye
WhistlePig $28

10yr, Small Batch
WhistlePig $45

12yr, Old World
WhistlePig $80

15yr, Estate Oak
WhistlePig $100

18yr, Double Malt
WhistlePig $140

The Boss Hog X

Hibiki $20

Harmony
Nikka $20

Coffey Grain
Nikka $35

Single Malt Whisky, Yoichi
Suntory $18

Toki
Yamazaki $32

12yr, Single Malt

Absolut $18
ASPEN $18
Grey Goose $19
Ketel One $18
THE REID $25

Bombay $16

Sapphire
Citadelle $17

Rouge
The Botanist $18
The Gardener $17
Hendrick’s $20
Monkey 47 $23
Tanqueray $18

No. 10

Cognac
Château Montifaud $18

VS
Château Montifaud $65

2004
Pierre Ferrand $17

1er Cru, Port Cask
Rémy Martin $22

1738
Rémy Martin $65

XO
Rémy Martin $18

VSOP
Rémy Martin $275

Louis XIII, 1oz
Tesseron $28

XO Lot 90
Hine $17

VS
Hine $22

VSOP Rare
Hine $92

XO
Armagnac
Darroze $75

55yr, Bas-Armagnac
Calvados
Christian Drouin $18

VSOP
Christian Drouin $50

1996

Benedictine $14
Chartreuse $22

Green
Chartreuse $22

Yellow
Chartreuse $30

V.E.P., Green
Chartreuse $30

V.E.P., Yellow
Cynar $14
Fernet Branca $14
Frangelico $14
Grand Marnier $18

Cuvée, Louis-Alexander
Grand Marnier $250

Quintessence, 1oz
Lillet Blanc $14
Lucano $14

Amaro
Lucano $14

Limoncello
Lucano $14

Sambuca
Montenegro $14
Suze $14

CHAMPAGNE BILLECART-SALMON
001 Louis Salmon $535

Blanc de Blancs, 2008
002 Louis Salmon $525

Blanc de Blancs, 2009
003 Louis Salmon $535

Blanc de Blancs, 2012
004 Cuvée Nicolas François $525

Extra Brut, 2007
005 Cuvée Nicolas François $535

Extra Brut, 2012
006 Les Clos Saint-Hilaire $1200

Extra Brut, 2005
007 Le Clos Saint-Hilaire $1200

Brut, 2006
008 Le Clos Saint-Hilaire $1300

Brut, 2007
009 Le Clos Saint-Hilaire $1300

Extra Brut, 2009
011 Elisabeth Salmon $495

Brut Rosé, 2009
CHÂTEAU LEOVILLE LAS CASES
040 Leoville Las Cases $2400

1982
041 Leoville Las Cases $1600

1990
042 Leoville Las Cases $1400

1996
043 Leoville Las Cases $1700

2000
044 Leoville Las Cases $1400

2005

Champagne
Brut Blanc
116 TAITTINGER $150

Prestige, Reims, NV
106 Labruyère $140

Grand Cru, Extra Brut, Prologue, Montagne de Reims, NV
107 HENRIOT $300

Reims, ‘12
110 GONET-MEDEVILLE $320

Extra-Brut, Grand Cru, Cuvée Théophile, Aÿ, ‘09
112 G.H.MUMM $170

Grand Cordon, Reims, NV
113 Henri Giraud $400

PR 90-20, Aÿ, NV
114 Benoît Déhu $300

Extra Brut, BdN, Cuvée L’Orme, Vallée de la Marne, NV
115 CHARLES HEIDSIECK $160

Réserve, Reims, NV
124 Perrier-Jouët $210

Grand Brut, Epernay, NV
125 Tarlant $450

Brut Nature, BdB, Bam!, Vallée de la Marne, NV
119 DELAMOTE $200

BdB, Le Mesnil-Sur-Oger, NV
103 COLIN $120

1er Cru, BdB, Blanche de Castile,Vertus, NV
104 BILLECART-SALMON $280

Extra Brut, BdB, Mareuil-sur-Aÿ, NV
108 André Jacquart $700

1er Cru, Extra Brut, BdB, Solera, Vertus, NV
105 Dom Ruinart $770

Extra Brut, BdB, Reims, ‘10
101 GONET-MEDEVILLE $150

1er Cru Tradition, Aÿ, NV
102 Louis Roederer $800

Cristal, Reims, ‘16
117 SALON $2900

BdB, Le Mesnil-Sur-Oger, ‘13
120 Salon $3000

BdB, Le Mesnil-Sur-Oger, ‘12
Brut Rosé
152 Benoît Déhu $220

Extra Brut, BdN, Initiation, Vallée de la Marne, NV
153 G.H.MUMM $160

Reims, NV
154 FLEUR DE MIRAVAL $160

Petite Fleur, Le Mesnil-sur-Oger, NV
155 Gonet-Medeville $450

Grand Cru, Extra Brut, Cuvée Théeophile, Le-Mesnil-Sur-Oger, Ambonnay, ‘09
156 Henri Giraud $250

Dame-Jane, Aÿ, NV
158 BILLECART-SALMON $280

Extra Brut, Mareuil-sur-Aÿ, NV
159 Gonet-Medeville $150

Grand Cru, Extra Brut, Ambonnay, NV
161 Colin $150

1er Cru, Castille Rosé, Vertus, NV

Burgundy White
Chablis
200 DOMAINE DE LA MEULIÈRE $140

1er Cru, Monts de Milieu, ‘23
202 JEAN-MARC BROCARD $110

Vieilles Vignes de Sainte Claire, ‘24
203 DOMAINE DENIS RACE $100

1er Cru Montmains, ‘23
205 SIMONNET-FEBVRE $180

1er Cru Vaillons, ‘22
204 DOMAINE LAROCHE $370

Les Blanchots, Grand Cru, ‘22
206 LA CHABLISIENNE $390

Les Clos, Grand Cru, ‘22
210 DANIEL DAMPT & FILS $120

1er Cru, Côte de Léchet, ‘23
238 DOMAINE BILLAUD-SIMON $230

1er Cru, Les Vaillons, ‘24
Bourgogne
207 Aligoté $96

Fichet, ‘24
209 MAISON BROCARD $80

‘23
232 DOMAINE GEANTET-PANSIOT $90

‘23
233 OLIVIER LEFLAIVE $110

Les Sétilles, ‘23
CÔTE DE NUITS
208 HAUTES-CÔTES DE NUITS $130

Jean-Claude Boisset, ‘21
214 CÔTES DE NUITS-VILLAGES $210

Domaine d’Ardhuy , Le Clos des Langres, ‘23
Côte de Beaune
219 HAUTES-CÔTES DE BEAUNE $160

Montagne 382, Domaine Boris Champy, ‘22
211 HAUTES-CÔTES DE BEAUNE $150

Jardin du Calvaire, Etienne Sauzet, ‘22
229 LADOIX $130

Domaine d’Ardhuy, ‘23
228 PERNAND-VERGELESSES $180

Domaine Bruno Clair, ‘22
212 Corton-Charlemagne $700

Grand Cru, Louis Latour, ‘19
215 SAINT-VÉRAN $90

Les Deux Moulins, Louis Latour, ‘21
231 SAINT-VÉRAN $110

Les Héritiers du Comte Lafon, ‘23
213 SAINT-AUBIN $280

1er Cru, Les Murgers des Dents de Chien, Domaine de la Commaraine, ‘22
216 Saint-Aubin $180

1er Cru, Louis Latour, ‘23
220 Meursault $320

1er Cru Genevrières, Louis Latour, ‘19
230 MEURSAULT $450

1er Cru Porusots, Armand Heitz, ‘20
217 Chassagne-Montrachet $300

Francois Carillon, ‘22
224 CHASSAGNE-MONTRACHET $280

Bader-Mimeur, ‘24
223 PULIGNY-MONTRACHET $280

Louis Jadot, ‘23
221 PULIGNY-MONTRACHET $260

Les 8 Climats, Domaine Alain Chavy, ‘23
222 Puligny-Montrachet $1000

1er Cru, Les Folatieres, Domaine Dujac, ‘21
226 CHEVALIER-MONTRACHET $2500

Grand Cru, Armand Heinz, ‘22
218 Bâtard-Montrachet $2800

Grand Cru, Jean-Claude Ramonet, ‘20
227 SANTENAY $100

La Forge, Jean-Baptiste Jessiaume, ‘22
237 MONTAGNY $150

1er Cru, Olivier Leflaive, ‘23
CÔTES CHALONNAISE
234 GIVRY 1ER CRU $115

Domaine Tatraux, Crausot, ‘22
235 RULLY $100

Louis Latour, ‘22
Côtes Mâconnais
236 POUILLY-FUISSÉ $110

Louis Latour, ‘24
Alsace White
240 Riesling $80

Les Natures, Jean-Baptiste Adam, ‘22
242 Riesling $200

Cuvée Frédéric Emile, Domaine Trimbach, ‘14
241 GEWURZTRAMINER $90

Famille Hugel, ‘23
Loire Valley White
250 SAUVIGNON BLANC $100

Les Pierris, Roger Champault, Sanccere, ‘25
246 Sauvignon Blanc $240

Edmond, Alphonse Mellot, Sancerre, ‘22
251 SAUVIGNON BLANC $120

Mise d’Hiver, Paul Prieur et Fils, Sancerre, ‘23
249 SAUVIGNON BLANC $90

Valala, Jon-David Headrick,Vin de Pays du Val de Loire, ‘24
253 SAUVIGNON BLANC $110

Corty, Artisan, Intro, Pouilly-Fumé, ‘24
247 CHENIN BLANC $180

Les Vieux Clos, Famille Joly, ‘23
245 CHENIN BLANC $100

Les Moulins, Romain Giuberteau, Saumur, ‘24
248 CHENIN BLANC $120

Les Perrières, Alain & Christophe Le Capitaine, Vouvray, ‘24
Bordeaux
252 Le Petit Cheval $420

Grand Cru Classé, St-Émilion, ‘21
257 CHÂTEAU MALARTIC LAGRAVIÈRE $220

Grand Cru Classé, Pessac-Léognan, ‘23
259 CLÉMENTIN DE PAPE CLÉMENT $148

Pessac-Léognan, ‘20
Rhone Valley
264 Viognier $180

Jardin Suspendu, Pierre Jean Villa, Condrieu, ‘22
255 Roussanne $100

Brézème, Eric Texier, Côtes du Rhône, ‘22
263 Roussanne $420

Vieilles Vignes, Château de Beaucastel, Châteauneuf-du-Pape, ‘21
260 WHITE BLEND $120

Château Mont-Redon, Châteauneuf-du-Pape, ‘23
261 WHITE BLEND $160

La Bernardine, M. Chapoutier, Châteauneuf-du-Pape, ‘22
Languedoc-Roussillon
256 WHITE BLEND $170

Mas de Daumas Gassac, ‘24
More France
254 PETIT MANSENG/GROS MANSENG $90

Pierre Blanche, Domaine Bellegarde, Jurançon, ‘24
296 CHÂTEAU MALHERBE $105

Provence, ‘22
298 Altesse $140

Petit-Roy, Savoie, ‘22
Germany
USA
273 Chardonnay $120

Flowers, Sonoma Coast, CA, ‘24
266 CHARDONNAY $130

Pearlstad Vineyard, Martin Woods, Eola-Amity Hills, Willamette Valley, OR, ‘22
276 CHARDONNAY $120

Dutton Ranch, Patz & Hall, Russian River Valley, Sonoma Coast, CA, ‘23
268 CHARDONNAY $140

Koosah Vineyard, Martin Woods, Eola-Amity Hills, Willamette Valley, OR, ‘22
267 Chardonnay $180

Far Niente, Napa Valley, CA, ‘23
274 CHARDONNAY $650

Staglin, Family Vineyard Estate, Rutherford, Napa Valley, CA, ‘23
277 CHARDONNAY $270

00 EGW, Willamette Valley, OR, ‘22
270 Grenache Blanc $110

Ridge, Paso Robles, CA, ‘21
272 SAUVIGNON BLANC $150

Illumination, Quintessa, Napa Valley, CA, ‘24
283 CHENIN BLANC $80

Foxen, Ernesto Wickenden Vineyard, Santa Maria Valley, CA, ‘23

275 CÔTES DE PROVENCE $80

Château Sainte Roseline, Lampe de Méduse, ‘24
282 CÔTES DE PROVENCE $100

Château Minuty, Rose et Or, ‘24
284 LOIRE VALLEY $100

Sancerre, Domaine Paul Prieur, Rosé Perpétual, NV
278 Loire Valley $90

Sancerre, Domaine Sautereau, ‘23
281 Rhône Valley $100

Chêne Bleu, ‘23

Bordeaux
400 CHÂTEAU TASSIN $80

Comte de Tassin, ‘22
401 CHÂTEAU BOURBON LA CHAPELLE $80

‘21
St-Estèphe
411 TERTIO DE MONTROSE $96

‘18
413 CHÂTEAU PHÉLAN SÉGUR $220

‘18
414 CHÂTEAU LAFON-ROCHET $190

‘16
415 CHÂTEAU ORMES DE PEZ $130

‘17
417 Château Montrose $650

2nd Growth, ‘98
418 Château Cos d’Estournel $550

2nd Growth, ‘12
419 Château Cos d’Estournel $220

Les Pagodes de Cos, ‘06
412 CHÂTEAU COS D’ESTOURNEL $250

Les Pagodes de Cos, ‘09
424 CHÂTEAU COS LABORY $170

5th Growth, ‘19
Pauillac
423 CHÂTEAU BELLEGRAVE $100

Les Sieurs de Bellegrave, ‘18
422 CHÂTEAU, CLERC MILON $370

5th Growth, ‘16
420 CHÂTEAU LYNCH BAGES $700

5th Growth, ‘09
421 CHÂTEAU D’ARMAILHAC $220

Grand Cru Classé, ‘18
425 CHÂTEAU LAFITE ROTHSCHILD $2800

1st Growth, ‘19
426 Château Latour $4000

1st Growth, ‘10
436 CHÂTEAU MOUTON-ROTHSCHILD $2200

1st Growth, ‘10
St-Julien
430 LE PETIT LION DU MARQUIS DE LAS CASES $195

‘15
431 CHÂTEAU LAGRANGE $120

Les Fiefs de Lagrange, ‘15
438 Château Lagrange $350

3rd Growth, ‘05
434 Château Léoville Poyferré $400

2nd Growth, ‘18
432 CHÂTEAU GRUAUD LAROSE $600

2nd Growth, ‘89
433 CHÂTEAU DUCRU-BEAUCAILLOU $1200

‘06
Margaux
427 CHÂTEAU GISCOURS $120

La Sirène de Giscours, ‘20
429 CHÂTEAU CANTENAC BROWN $250

3rd Grand Cru Classé, ‘18
435 CHÂTEAU TOUR DE LAROZE $100

‘19
439 CHÂTEAU DU TETRE $200

5th Grand Cru Classé, ‘16
456 CHÂTEAU KIRWAN $230

3rd Grand Cru Classé, ‘10
443 CHÂTEAU PALMER $1600

‘05
441 CHÂTEAU MARGAUX $2800

1st Growth, ‘10
Pessac-Leognan
428 MALARTIC LAGRAVIÈRE $180

Grand Cru Classé, ‘16
440 CHÂTEAU LA MISSION HAUT-BRION $280

La Chapelle de La Mission Haut-Brion, Grand vin de Graves, ‘16
450 CHÂTEAU SMITH HAUT LAFITTE $900

Grand Cru Classé, ‘09
449 CHÂTEAU LA MISSION, HAUT-BRION $1200

Cru Classé de Graves, ‘19
445 CHÂTEAU HAUT BRION $1900

1st Growth, ‘03
GRAVES
447 Château Haut Selve $80

‘20
455 CLOS FLORIDÈNE $90

‘18
Right Bank
Fronsac
452 Château Fontenil $90

Michel Rolland, ‘16
453 CHÂTEAU DE LA DAUPHINE $110

‘16
Pomerol
454 CHÂTEAU ROCHER-BONREGARD $110

‘20
457 CHÂTEAU LE BON PASTEUR $180

‘19
458 CHÂTEAU VRAY CROIX DE GAY $210

‘18
459 CHÂTEAU NENIN $160

Fugüe de Nenin, ‘15
460 Château La Conseillante $550

‘03
461 PROMESSE DU CHÂTEAU FRANC-MAILLET $130

‘18
St-Émilion
469 CHÂTEAU PIPEAU $120

Grand Cru, ‘22
464 CHÂTEAU BARDE-HAUT $120

Grand Cru, ‘19
463 CHÂTEAU DU PARC $150

Grand Cru, ‘16
471 CHÂTEAU TROPLONG MONDOT $340

1er Grand Cru Classé, ‘17
473 CHÂTEAU JEAN FAURE $240

Grand Cru Classé, ‘19
468 Château Canon $500

1er Grand Cru Classé, ‘10
467 CHÂTEAU ANGELUS $1065

1er Grand Cru Classé “A”, ‘16
470 CHÂTEAU PAVIE $1175

1er Grand Cru Classé, ‘16
472 CHÂTEAU CHEVAL BLANC $2100

1er Grand Cru Classé, ‘01
465 CHÂTEAU AUSONE $5000

1er Grand Cru Classé “A”, ‘05
Côtes de Castillon
Burgundy
502 Fichet $80

Tradition, Bourgogne, ‘23
CÔTE DE NUITS
535 MARSANNAY $90

Louis Latour, ‘23
543 MARSANNAY $120

Domaine Geantet-Pansiot, ‘22
513 CHAMBOLLE-MUSIGNY $430

1er Cru, Les Charmes, Louis Latour, ‘22
506 NUITS-SAINT-GEORGES $200

Les Montroziers, Domaine Faiveley, ‘23
505 NUITS-SAINT-GEORGES $240

1er Cru, Clos des Perrières, Domaine Guy & Yvan Dufouleur, ‘19
521 VOSNE-ROMANÉE $300

Domaine Michel Gros, ‘23
519 Vosne-Romanée $1600

1er Cru, Aux Malconsorts, Domaine Dujac, ‘20
520 VOSNE-ROMANÉE $1000

1er Cru, Aux Malconsorts, Domaine Dujac, ‘22
517 VOSNE-ROMANÉE $2200

La Grande Rue, Grand Cru, Domaine Nicole Lamarche, Monopole, ‘18
523 ECHEZEAUX $680

Grand Cru, Les Loachausses, Domaine Michel Gros, ‘22
512 MOREY-SAINT-DENIS $1200

Clos de la Roche, Grand Cru, Domaine Dujac, ‘20
514 MOREY-SAINT-DENIS $1100

Clos de la Roche, Grand Cru, Domaine Dujac, ‘21
507 Morey-Saint-Denis $500

Domaine Dujac, ‘23
508 GEVREY-CHAMBERTIN $300

En Champs, Domaine Geantet-Panisot, ‘21
525 GEVREY-CHAMBERTIN $1200

1er Cru, Clos Saint-Jacques, Domaine Bruno Clair, ‘22
509 GEVREY-CHAMBERTIN $850

Charmes-Chambertin, Grand Cru, Domaine Sérafin, ‘22
515 GEVREY-CHAMBERTIN $650

Charmes-Chambertin, Grand Cru, Domaine Geantet-Pansiot, ‘22
510 GEVREY-CHAMBERTIN $3000

Grand Cru, Chambertin, Armand Rousseau, ‘17
511 ROMANÉE-ST-VIVANT $5100

Grand Cru, Marey-Monge, Domaine de la Romanée-Conti, ‘21
Côte de Beaune
522 SAVIGNY-LES-BEAUNE $130

1er Cru Les Vergelesses, Domaine Arnoux Père Et Fils, ‘23
524 CÔTE DE BEAUNE-VILLAGES $90

Louis Jadot, ‘23
526 SAVIGNY-LES-BEAUNE $280

Vieilles Vignes, Domaine de Bellene, ‘22
531 Savigny-Lés-Beaune $100

Domaine Arnoux Père et Fils, ‘22
534 Pommard $200

1er Cru, Les Bertins, Domaine Henri Delagrange, ‘22
532 Pommard $440

1er Cru, Clos de la Commaraine, Domaine de la Commaraine, Monopole, ‘21
537 POMMARD $190

Les Lambots, Domaine d’Ardhuy, ‘23
538 CHASSAGNE-MONTRACHET $150

Château de Chassagne-Montrachet, Bader-Mimeur, ‘20
545 CHASSAGNE-MONTRACHET $200

Vincent Girardin, ‘19
533 VOLNAY $170

Fernand & Laurent Pillot, ‘20
539 VOLNAY $200

Louis Latour, ‘22
527 VOLNAY $360

1er Cru, Les Vignes de Madeleine, Domaine Roblet-Mannot, ‘21
529 ALOXE-CORTON $170

Les Boutières-Les Valozières, Domaine d’Ardhuy, ‘22
536 CORTON $700

Clos du Roi, Grand Cru, Olivier Leflaive, ‘20
528 CORTON $4900

Grand Cru, Domaine de la Romanée-Conti, ‘20
Côte Chalonnaise
541 MERCUREY $120

Champ Ladoy, Domaine Belleville, ‘22
BEAUJOLAIS
547 Gamay $120

G. Descombes, Morgon, ‘22
549 Gamay $150

M. & C. Lapierre, Morgon, ‘23
546 Gamay $90

Château du Chatelard, Fleurie, ‘21
557 GAMAY $110

Clos de Rochegrès, Château des Jacques, Moulin-à-Vent, ‘22
LOIRE VALLEY
560 CABERNET FRANC $100

Les Picasses, Olga Raffault, Chinon, ‘20
561 CABERNET FRANC $90

Clos de l’Abbaye, Bourgueil, ‘21
563 PINOT NOIR $120

Côtes de la Charité, Alphonse Mellot, Sancerre, ‘21
564 PINOT NOIR $80

Grains de Pinot, Paul Prieur et Fils, Sancerre, ‘22
RHÔNE VALLEY
Northern Rhône
569 SYRAH $90

Et La Bannière, Matthieu Barret, Crozes-Hermitage, ‘24
572 SYRAH $220

Mon Village, Stéphane Ogier, Côte-Rôtie, ‘22
574 SYRAH $150

Clos des Grives, Domaine Combier, Crozes-Hermitage, ‘23
568 Syrah $380

La Maison Bleue, Paul Jaboulet Ainé, Hermitage ‘21
575 Syrah $96

Gamine, Pierre Jean Villa, Vin de France, ‘23
582 SYRAH $100

Domaine Combier, Crozes Hermitage, ‘23
Southern Rhône
583 GRENACHE/SYRAH/MOUVÈDRE $80

Le Temps est Venu, Stephane Ogier, ‘23
573 GRENACHE/MOURVÈDRE/SYRAH/CINSAULT $150

Saint-Cosme, Châteauneuf-du-Pape, ‘23
576 GRENACHE/CINSAULT/MOURVÈDRE $140

Bonus Passus, Châteauneuf-du-Pape, ‘23
571 GRENACHE/SYRAH $170

La Bernardine, M.Chapoutier, Châteauneuf-du-Pape, ‘23
577 GRENACHE/CINSAULT $150

Silica, Château Pesquié, ‘22
578 CARIGNAN/GRENACHE/MOURVÈDRE/SYRAH $80

Création Grosset, Cairanne, Brotte, ‘22
579 GRENACHE/SYRAH $100

1806, Domaine du Grapillon d’Or, Vacqueryras, ‘22
580 GRENACHE/SYRAH $80

Arabesque, Domaine Montvac, Vacqueryras, ‘23
581 GRENACHE/SYRAH/MOURVÈDRE/CINSAULT $100

Domaine de Font-Sane, Tradition,Gigondas, ‘23
MORE FRANCE
552 Carignan $96

Vol de Nuit, Mas Amiel, Côtes du Roussillion, ‘23
591 Meunier/Pinot Gris $200

Éric Taillet, La Garde, Côteaux Champenois, ‘19
559 Mouvèdre/Grenache/Cinsault $90

Domaine La Suffrene, Bandol, ‘21
554 ROLLE/GRENACHE/CINSAULT/MOURVÈDRE $140

Madame Ferrari, Château Malherbe, Côtes de Provence, ‘22
550 SYRAH/CABERNET SAUVIGNON $150

Cuvée La Chapelle de Sainte Roseline, Château Sainte Roseline, Côtes de Provence, ‘16
551 Tannat $130

Greenwich, 43N, Château Peyros, Madiran, ‘18
556 TANNAT $90

Damille Laplace, Madiran, ‘22
555 Malbec $100

Château de Chambert, Cahors, ‘18

594 BRUNELLO DI MONTALCINO $300

Le Due Porte, Il Palazzone, ‘19
595 TIGNANELLO $450

Antinori, Toscana, ‘21
597 BAROLO $160

Castelletto, Manzone Giovanni, ‘20
598 CARIGNANO/CABERNET SAUVIGNON/MERLOT $150

Isola Dei Nuraghi, Barrua, Sardinia, ‘21

Cabernet Sauvignon & Blends
602 Cakebread $380

Benchland Select, Napa Valley, CA, ‘21
604 MICHAEL MONDAVI FAMILY $420

Napa Valley, CA, ‘21
605 QUINTESSA $600

Rutherford, Napa Valley, CA, ‘22
606 Forman $320

Napa Valley, CA, ‘17
607 CAYMUS $240

Napa Valley, CA, ‘23
634 HEITZ CELLAR $390

Trailside Vineyard, Rutherford, Napa Valley, CA, ‘17
608 TRIG POINT $88

Diamond Dust, Alexander Valley, Sonoma, CA, ‘23
609 Johnson Family $80

Alexander Valley, Sonoma Coast, CA, ‘22
610 Stag’s Leap $230

Artemis, Napa Valley, CA, ‘22
612 ASHES & DIAMONDS $160

Napa Valley, CA, ‘22
616 STONY HILL $600

Spring Mountain District, Napa Valley, CA, ‘18
621 Mt. Brave $330

Mt. Veeder, Napa Valley, CA, ‘19
625 SHAFER $350

One Point Five, Napa Valley, CA, ‘23
627 FAR NIENTE $300

Nickel & Nickel, State Ranch, Napa Valley, CA, ‘23
601 Arkenstone $500

Howell Mountain Estate, Napa Valley, CA, ‘20
628 STAG’S LEAP $540

S.L.V., Napa Valley, CA, ‘21
630 FAUST $140

Napa Valley, CA, ‘23
631 OPUS ONE $900

Napa Valley, CA, ‘22
620 Opus One $1000

Napa Valley, CA, ‘21
603 Bond $1400

Quella, Napa Valley, CA, ‘17
635 BOND $1700

Vecina, Napa Valley, CA, ‘17
More USA
611 ZINFANDEL BLEND $88

Three Valleys, Ridge, Sonoma, CA, ‘23
613 Pinot Noir $80

Routestock, Sonoma, CA, ‘23
614 PINOT NOIR $150

Flowers, Sonoma Coast, CA, ‘23
615 Pinot Noir $120

Melville, Sta. Rita Hills, CA, ‘23
619 PINOT NOIR $110

Long Medow Ranch, Anderson Valley, Sonoma County, CA, ‘19
633 PINOT NOIR $125

Résonance, Willamette Valley, OR, ‘23
617 Syrah $160

Donna’s Block, Melville Winery, Sta. Rita Hills, CA, ‘19
618 Syrah $200

Sonoma-Hillsides, Pax, Sonoma County, CA, ‘22
622 Syrah $160

Yorkville Highlands, Grizzly Peak, Pax, Mendocino County, CA, ‘20
624 Mouvèdre/Grenache/Syrah $170

Esprit de Tablas, Tablas Creek, Paso Robles, CA, ‘20
632 SYRAH/GRENACHE/MOURVÈDRE $100

Amapola Creek, Cuvée Alis, Richard Arrowood, Sonoma Valley, CA, ‘17
626 Merlot $190

Mt. Brave, Mt. Veeder, Napa Valley, CA, ‘21
629 SYRAH $120

The Rocks, Martin Woods, District of Milton- Freewater, OR, ‘22

CHAMPAGNE
701 CHARLES HEIDSIECK $420

Brut Réserve, Reims, 1,5L, NV
702 PERRIER-JOUËT $420

Grand Brut, Épernay, 1.5L, NV
703 Larmandier-Bernier $1200

Extra Brut, Latitude, Vertus, 3L, NV
704 COLIN $310

Brut, 1er Cru Castille, BdB, 1,5L, NV
706 Drappier $4500

Carte d’Or, Côte des Bar, 12L, NV
Rosé
707 CÔTES DE PROVENCE $150

Rumor, 1.5 L, ‘23
WHITE
716 Sauvignon Blanc $240

La Moussiere, Alphonse Mellot, Sancerre, 1.5L, ‘22
RED
726 CORTON $1500

Le Corton, Grand Cru, Bouchard Père & Fils, 3L, ‘17
725 ECHEZEAUX $2400

Grand Cru, Domaine A.-F. Gros, 1,5 L, ‘22
748 St-Estèphe $680

Château Montrose, J.L. Charmolüe, Grand Cru Classé, 1.5L, ‘04
749 St-Estèphe $1200

Château Cos d’Estournel, Les Pagodes de Cos, 3L, ‘18
734 Pauillac $2400

Château d’Armailhac, 5th Growth, 6L, ‘00
729 ST-JULIEN $900

Château Léoville-Las Cases, Le Petit Lion du Marquis de Las Cases, 3L, ‘11
735 ST-JULIEN $1250

Château Lagrange, 3rd Growth, 3L, ‘05
736 ST-JULIEN $2450

Château Lagrange, 3rd Growth, 6L, ‘05
737 Margaux $840

Blason d’Issan, Château d’Issan, 3rd Growth, 3L, ‘18
738 MARGAUX $880

Château Brane-Cantenac, 2nd Growth, 3L, ‘15
740 St-Émilion $2500

Château Pavie, Grand Cru Classé, 1.5L, ‘10
741 ST-ÉMILION $600

Château Beau-Séjour Bécot, Premier Grand Cru Classé, 1.5L, ‘08
742 Châteauneuf-du-Pape $750

Colombis, Domaine Isabel Ferrando, 1.5L, ‘20
744 CHÂTEAUNEUF-DU-PAPE $310

Château Mont Thabor, 1.5L, ‘22
750 Côtes-Rôtie $900

Domaine Rostaing, Côte Blonde, 1.5L, ‘21
743 CAYMUS VINEYARDS $1000

Anniversary 50, Napa Valley, CA, 3L, ’22
747 CAYMUS VINEYARDS $480

Napa Valley, CA, 1.5L, ‘23
745 Jordan $2000

Napa Valley, CA, 6L, ‘04
730 Antinori $1800

Solaris, Toscana, Italy, 1.5L, ‘01

La Grande Boucherie

French Restaurant Week

HORS D’OEUVRES

PLATS PRINCIPAUX

French Restaurant Week

HORS D’OEUVRES

PLATS PRINCIPAUX

DESSERTS

Breakfast

HORS D’OEUVRES

LES SANDWICHS

Boucherie Breakfast

Garnitures

STEAK PREPARATION SPECIFICATIONS

LES OEUFS

Viennoiseries

Orange Juice

Coffee

TEA

Breakfast COCKTAILS

Brunch

*FRUITS DE MER

HORS D’OEUVRES

Fromage

Les Oeufs

Les Croques

LES SANDWICHS

VIENNOISERIES

LES SUCRÉS

STEAK PREPARATION SPECIFICATIONS

Plats Principaux

Charcuterie Bar

Garnitures

Lunch Prix Fixe $45

HORS D’OEUVRES

PLATS PRINCIPAUX

Lunch

*FRUITS DE MER

HORS D’OEUVRES

Garnitures

Pièces - Du - Boucher

Les Sandwichs

Japanese Wagyu

IN-HOUSE Dry-Aged MEAT

Les Grands Formats

STEAK PREPARATION SPECIFICATIONS

Plats Principaux

Charcuterie Bar

Fromage

Late Lunch

*FRUITS DE MER

HORS D’OEUVRES

PLATS PRINCIPAUX

STEAK PREPARATION SPECIFICATIONS

Fromages

La Vie En Rose $22

Charcuterie Bar

Garnitures

Dinner

*FRUITS DE MER

HORS D’OEUVRES

Fromage

Pièces - Du - Boucher

In-House Dry-Aged Meat

JAPANESE WAGYU

Les Grands Formats

Garnitures

STEAK PREPARATION SPECIFICATIONS

Plats Principaux

Charcuterie Bar

Desserts

Cocktails

Green Hour

BEER $10

House Wine $15

Cocktails $15

ABSINTHE $14

PETITES

PRINCIPLE

Pre-Theatre Menu $75