La Grande Boucherie

Boucherie Union Square Boucherie West Village Petite Boucherie

Ham & Cheese Croissant $18

Served with mixed greens
Madame $26

Jambon, Gruyère, egg, sourdough bread, petite salade
Monsieur $24

Jambon, Gruyère, sourdough bread, petite salade
Smoked Salmon Tartine $28

Cream cheese, pickled onions, French mustard seeds,
dill, capers, chives on grilled sourdough batard
Spanish Chorizo Tartine $24

Velvet eggs, crumbled chorizo, chili oil, chives,
butter, Gruyère on grilled sourdough batard

Toast Avocat et Tomate $27

Avocado, onions, parsley, egg
Omelette Au Choix $21

Jambon, Gruyère (+$6),
Champignon, Gruyère (+$6)
Goat cheese, spinach (+$7)
Eggs Benedict $28

English muffin, jambon, Hollandaise sauce
Eggs Norwegian $31

English muffin, smoked salmon, Hollandaise sauce
Steak Aux Oeufs $44

Prime grass-fed bavette steak
with farm eggs, petite salade
Oeufs Cocotte $24

Baked eggs with butter melted leeks,
crispy baguette, grilled tomatoes, marmalade
Crumbled chorizo (+$5)
Smoked salmon (+$7)

Croissant
Croissant Aux Amandes
Pain Au Chocolat (+$1)
STUFFED CROISSANTS
Lemon Meringue $13

Lemon curd, lemon crème légère, Italian meringue
Vanilla/Strawberry $13

Vanilla cream, strawberry marmelade,
fresh strawberry, lime zest
Hazelnuts $13

Hazelnuts praline, praline crème légère,
caramelized hazelnuts

Espresso $6.50
Caffe Latte $7
Macchiato $7
Cappuccino $7
Regular Coffee $6.50
Iced Coffee $6.50

Anastasia

Earl Grey, lemon, citrus
Verbena peppermint
BB Detox

Green tea, mate and grapefruit
Ginger

Lemon green tea
Chamomile
English Breakfast

Mimosa

Fresh Orange, Sparkling Wine
Bellini

Peach, Sparkling Wine
French 75

Citadelle Gin, Fresh Lemon, Sparkling Wine
Espresso Martini

Absolut Vodka, Lucano Cafe, Espresso
St. Martin Coffee

Copalli Cacao, L'Orgeat, Espresso
BBC Coffee

Buffalo Trace Bourbon Cream, Espresso

Plateau De Fruits De Mer

Le Petit 2-3pp $125

Le Grand 4-6pp $215
Huîtres - Oysters $5/pc
Crevettes - Shrimp $35/4pc
Palourdes - Clams $4
Homard - Lobster - MP
Seafood Salad $33
Caviar

Brioche toast, blinis, crème fraîche, chives

30g Oscietra $165

30g Siberian $195

SOUPE À L’OIGNON $23

Traditional French onion soup,
croutons, Gruyère
BISQUE DE HOMARD $25

Classic lobster bisque, diced lobster meat,
Brandy-scented cream, crostini
SALADE CÉSAR $22

Romaine, anchovy, Parmesan, lemon
SALADE MESCLUN ET CROQUETTES DE CHÈVRE $25

Mixed greens, goat cheese croquettes, apples,
tomatoes, candied walnuts, balsamic
LA SALADE NIÇOISE $36

Ahi tuna, baby oak greens, haricot verts, potatoes, olives,
anchovies, egg, red wine vinaigrette
PRIME STEAK TARTARE $28/38

Beef tenderloin, capers, cornichons,
shallots, quail egg, crostini
WAGYU CARPACCIO $36

Black pepper crusted Wagyu, lemon confit,
wild arugula, fresh horseradish,
smoked olive oil, Pecorino cheese
MOUSSE DE FOIE GRAS $32

Homemade duck liver mousse,
cherries, crostini
LE DELICE DE BOURGOGNE $23

Triple cream with berry jam, honey
LES ESCARGOTS $34

12 pieces of imported snails, garlic,
shallots, parsley butter
OS À MOELLE RÔTIS $30

Roasted bone marrow, toasted country bread,
red wine onions, sweet pepper persillade

St-André
Tomme De Savoie
Petit Basque
Roquefort
Camembert
Comté

EGGS BENEDICT $29

English muffin, jambon, Hollandaise sauce
EGGS NORWEGIAN $32

English muffin, smoked salmon, Hollandaise sauce
STEAK AUX OEUFS $45

Grass-fed bavette steak with farm eggs, petite salade
OMELETTE AU CHOIX $21

Jambon & Gruyère (+6),
Champignon & Gruyère (+6),
Goat cheese & spinach (+7)
TOAST AVOCAT ET TOMATE $27

Avocado toast, lemon, eggs
Oeufs Cocotte $25

Baked eggs with butter melted leeks,
crispy baguette, grilled tomatoes, marmalade
Crumbled chorizo (+5)
Smoked salmon (+7)

Végétarien $23

Grilled vegetables, red wine vinaigrette
Jambon et Gruyère $23

Jambon de Bayonne, Gruyère, baguette
Sandwich au Boeuf $32

Hand cut steak, caramelized onions, horseradish aioli,
on a toasted baguette with pommes frites

Croissant
Croissant aux Amandes
Tartine
Pain aux Raisins
Pain au Chocolat (+$1)

Served with whipped butter, natural sweetened jam
STUFFED CROISSANTS
Lemon Meringue $13

Lemon curd, lemon crème légère, Italian meringue
Vanilla/Strawberry $13

Vanilla cream, strawberry marmelade,
fresh strawberry, lime zest
Hazelnuts $13

Hazelnuts praline, praline crème légère,
caramelized hazelnuts

MUSHROOM RAVIOLI $38

Truffle beurre fondue, black pepper, Pecorino, lemon
LOBSTER LINGUINE $54

Maine lobster, garlic, shallot,
tomatoes, Espelette pepper, basil
POULET RÔTI $42

Traditional roasted chicken, celeriac purée,
seasonal vegetables, tarragon chicken jus
CONFIT DE CANARD $44

Confit duck leg, French green lentils,
butternut squash, truffle-scented duck jus
PRIME STEAK FRITES $56

10 oz Prime grass-fed NY strip
steak, herb butter, pommes frites
BOUCHERIE BURGER $38

8 oz Wagyu burger, remoulade sauce,
crispy onion whisps, Gruyère, lettuce, tomato
ENTRECÔTE GRILLÉE $64

12 oz Grass-fed ribeye
SAUMON $45

Pan-roasted salmon filet, melted leeks,
curry-scented spaghetti squash,
scallions, herb oil
COQUILLES ST JACQUES $45

Diver sea scallops, wild mushrooms,
Gruyère, fine herbs, mushroom velouté

Pâté Du Jour

MP
Jambon Blanc Maison $14
Mortadelle $12
Jambon De Bayonne $14
Rosette De Lyon $12
Foie Gras Terrine $32
Pâté De Campagne $22
Prosciutto $14
Red $20

Pinot Noir, Louis Latour, Bourgogne, ‘22

PETITE SALADE
POMMES FRITES
Champignons Glacés au Porto
Brussels Sprouts with Lardon and Blue Cheese
SAUSAGE
Avocat
BACON

Soupe à L’Oignon

Traditional French onion soup, croutons, Gruyère
Salade César

Romaine, anchovy, Parmesan, lemon
Pâté de Campagne

Country pork pâté with cornichons, mustard

Mushroom Ravioli

Wild mushrooms, summer truffle,
fine herb, shaved Parmesan, beurre fondue
Chicken Paillard

Thin grilled free range chicken breast,
mesclun salad, Vierge sauce
Bavette Diane (+$10)

8 oz Prime flatiron steak,
pommes purée, Diane sauce

Plateau De Fruits De Mer

Le Petit 2-3pp $125

Le Grand 4-6pp $215
Huîtres - Oysters $5/pc
Crevettes - Shrimp $33/4pc
Palourdes - Clams $3.5
Homard - Lobster - MP
Seafood Salad $31
Caviar

Brioche toast, blinis, crème fraîche, chives

30g Oscietra $155

30g Siberian $185

SOUPE À L’OIGNON $23

Traditional French onion soup, croutons, Gruyère
BISQUE DE HOMARD $25

Classic lobster bisque, diced lobster meat,
Brandy-scented cream, crostini
SALADE CÉSAR $20

Romaine, anchovy, Parmesan, lemon
SALADE LYONNAISE $24

Frisée, red onion, medium boiled egg,
dijon vinaigrette, seared smoked bacon
SALADE MESCLUN ET CROQUETTES DE CHÈVRE $24

Mixed greens, goat cheese croquettes,
apples, tomatoes, candied walnuts, balsamic
LA SALADE NIÇOISE $34

Ahi tuna, baby oak greens, haricot verts,
potatoes, olives, anchovies, egg,
red wine vinaigrette
PRIME STEAK TARTARE $26/36

Beef tenderloin, capers, cornichons,
shallots, quail egg, crostini
WAGYU CARPACCIO $32

Black pepper crusted Wagyu, lemon confit,
wild arugula, fresh horseradish,
smoked olive oil, Pecorino cheese
MOUSSE DE FOIE GRAS $29

Homemade duck liver mousse, cherries, crostini
LE DELICE DE BOURGOGNE $22

Triple cream with berry jam, honey
LES ESCARGOTS $28

12 pieces of imported snails,
garlic, shallots, parsley butter
OS À MOELLE RÔTIS $30

Roasted bone marrow, toasted country bread,
red wine onions, sweet pepper persillade
MOULES FRITES DIJONNAISE $35

White wine and light mustard broth,
garlic, shallots, thyme, fine herbs
Served with hand-cut frites

PETITE SALADE $12
CELERY ROOT GRATIN $14
Fall Mixed Vegetables $14
Champignons Glacés au Porto $14
Brussels Sprouts with Lardon and Blue Cheese $14
POMMES FRITES $14
POMMES PURÉE $14

Prime Steak Frites $54

10 oz Prime grass-fed NY strip steak,
herb butter, pommes frites
Bavette Diane $44

8 oz Prime flatiron steak,
pommes purée, Diane sauce
Entrecôte Grillée $59

12 oz Grass-fed ribeye
Filet de Boeuf $63

8 oz Grilled beef tenderloin
Sauces $4

Bordelaise

Béarnaise

Peppercorn
SERVED WITH ROASTED MINI PEPPERS,
PETITE SALADE AND ONE SIDE OF SAUCE
Côtelettes D’Agneau $63

Roasted lamb rack, celeriac gratin,
garlic rapini, tomato/rosemary jus
Filet Mignon «Au Poivre» $63

Pepper crusted beef tenderloin,
mashed potatoes, green peppercorn cream sauce

Le Croque Madame $26

Jambon, Gruyère, egg, sourdough bread, petite salade
Le Croque Monsieur $24

Jambon, Gruyère, sourdough bread, petite salade
Végétarien $23

Grilled vegetables, red wine vinaigrette
Jambon et Gruyère $23

Jambon de Bayonne, Gruyère, baguette
Sandwich au Boeuf $29

Hand cut steak, caramelized onions, horseradish aioli,
on a toasted baguette with pommes frites

Côte de Boeuf “Porterhouse” $165/2PP

Prime beef, seasoned bone marrow,
roasted garlic, watercress
Côte de Boeuf Pour Deux $185/2PP

48 oz Tomahawk ribeye, herb roasted bone marrow, Bordelaise
Chateaubriand Pour Deux $195/2PP

Mashed potatoes, seasonal vegetables,
bone marrow Bordelaise
Plateau du Boucher $315/4-6PP

Large format signature plate
with house selection of sauces, dry-aged meat,
filet mignon, bavette steak, bone-in NY strip

OMELETTE AU CHOIX $21

Jambon, Gruyère (+$6),
Champignon, Gruyère (+$6)
Goat cheese, spinach (+$7)
MUSHROOM RAVIOLI $38

Truffle beurre fondue, black pepper, Pecorino, lemon
LOBSTER LINGUINE $52

Maine lobster, garlic, shallot,
tomatoes, Espelette pepper, basil
PAILLARD DE POULET $35

Thin grilled free range chicken breast,
mesclun salad, Vierge sauce
POULET RÔTI $39

Traditional roasted chicken, celeriac purée,
seasonal vegetables, tarragon chicken jus
BOUCHERIE BURGER $38

8 oz Wagyu burger, remoulade sauce,
crispy onion whisps, Gruyère,
lettuce, tomato
BOEUF BOURGUIGNON $46

Traditional French braised beef, carrots,
mushrooms, bacon, pommes purée
SAUMON $45

Pan-roasted salmon filet, melted leeks,
curry-scented spaghetti squash,
scallions, herb oil
COQUILLES ST JACQUES $44

Diver sea scallops, wild mushrooms,
Gruyère, fine herbs, mushroom velouté

Pâté Du Jour

MP
Jambon Blanc Maison $14
Mortadelle $12
Jambon De Bayonne $14
Rosette De Lyon $12
Foie Gras Terrine $30
Pâté De Campagne $21
Prosciutto $14
Red $20

Pinot Noir, Louis Latour, Bourgogne, ‘22

St-André
Tomme De Savoie
Petit Basque
Roquefort
Camembert
Comté

Plateau De Fruits De Mer

Le Petit 2-3pp $125

Le Grand 4-6pp $215
Huîtres - Oysters $5/pc
Crevettes - Shrimp $35/4pc
Palourdes - Clams $4
Homard - Lobster - MP
Seafood Salad $33
Caviar

Brioche toast, blinis, crème fraîche, chives

30g Oscietra $165

30g Siberian $195

Soupe à L’Oignon $23

Traditional French onion soup, croutons, Gruyère
Salade Lyonnaise $26

Frisée, red onion, medium boiled egg,
dijon vinaigrette, seared smoked bacon
Salade Mesclun et Croquettes de Chèvre $25

Mixed greens, goat cheese croquettes, apples,
tomatoes, balsamic, candied walnuts
Le Delice de Bourgogne $23

Triple cream with berry jam, honey

Poulet Rôti $42

Traditional roasted chicken, celeriac purée,
seasonal vegetables, tarragon chicken jus
Boucherie Burger $38

8 oz Wagyu burger, remoulade sauce,
crispy onion whisps, Gruyère lettuce, tomato
Sandwich au Boeuf $32

Hand-cut steak, caramelized onions, horseradish aioli,
on a toasted baguette with pommes frites
Prime Steak Frites $56

10 oz Prime grass-fed NY strip steak,
herb butter, pommes frites
Saumon $45

Pan-roasted salmon filet, melted leeks,
curry-scented spaghetti squash, scallions, herb oil

St-André
Tomme De Savoie
Petit Basque
Roquefort
Camembert
Comté

PÂTÉ DU JOUR

MP
Jambon Blanc Maison $14
Mortadelle $12
Jambon De Bayonne $14
Rosette De Lyon $12
Foie Gras Terrine $32
Pâté De Campagne $22
Mousse De Foie Gras $32
Prosciutto $14

Petite Salade
Celery Root Gratin
Fall Mixed Vegetables
Champignons Glacés au Porto
Brussels Sprouts with Lardon and Blue Cheese
Pommes Frites
Pommes Purée

Plateau De Fruits De Mer

Le Petit 2-3pp $125

Le Grand 4-6pp $215
Huîtres - Oysters $5/pc
Crevettes - Shrimp $35/4pc
Palourdes - Clams $4
Homard - Lobster - MP
Seafood Salad $33
Caviar

Brioche toast, blinis, crème fraîche, chives

30g Oscietra $165

30g Siberian $195

SOUPE À L’OIGNON $23

Traditional French onion soup, croutons, Gruyère
BISQUE DE HOMARD $25

Classic lobster bisque, diced lobster meat,
Brandy-scented cream, crostini
SALADE CÉSAR $22

Romaine, anchovy, Parmesan, lemon
SALADE LYONNAISE $26

Frisée, red onion, medium boiled egg,
dijon vinaigrette, seared smoked bacon
SALADE MESCLUN ET CROQUETTES DE CHÈVRE $25

Mixed greens, goat cheese croquettes, apples,
tomatoes, candied walnuts, balsamic
LA SALADE NIÇOISE $36

Ahi tuna, baby oak greens, haricot verts, potatoes,
olives, anchovies, egg, red wine vinaigrette
PRIME STEAK TARTARE $28/38

Beef tenderloin, capers, cornichons,
shallots, quail egg, crostini
WAGYU CARPACCIO $36

Black pepper crusted Wagyu, lemon confit,
wild arugula, fresh horseradish,
smoked olive oil, Pecorino cheese
MOUSSE DE FOIE GRAS $32

Homemade duck liver mousse, cherries, crostini
LE DELICE DE BOURGOGNE $23

Triple cream with berry jam, honey
LES ESCARGOTS $34

12 pieces of imported snails,
garlic, shallots, parsley butter
OS À MOELLE RÔTIS $30

Roasted bone marrow, toasted country bread,
red wine onions, sweet pepper persillade
MOULES FRITES DIJONNAISE $35

White wine and light mustard broth,
garlic, shallots, thyme, fine herbs
Served with hand-cut frites

St-André
Tomme De Savoie
Petit Basque
Roquefort
Camembert
Comté

Prime Steak Frites $56

10 oz Prime grass-fed NY strip steak,
herb butter, pommes frites
Bavette Diane $45

8 oz Prime flatiron steak,
pommes purée, Diane sauce
Entrecôte Grillée $64

12 oz Grass-fed ribeye
Filet de Boeuf $64

8 oz Grilled beef tenderloin
Sauces $5

Bordelaise

Béarnaise

Peppercorn
SERVED WITH ROASTED MINI PEPPERS, PETITE SALADE AND ONE SIDE OF SAUCE
Côtelettes D’Agneau $65

Roasted lamb rack, celeriac gratin,
garlic rapini, tomato/rosemary jus
Filet Mignon «Au Poivre» $67

Pepper crusted beef tenderloin,
mashed potatoes, green peppercorn cream sauce

Côte de Boeuf “Porterhouse” $165/2PP

Prime beef, seasoned bone marrow,
roasted garlic, watercress
Côte de Boeuf Pour Deux $195/2pp

48 oz Tomahawk ribeye, herb roasted bone marrow, Bordelaise
Chateaubriand Pour Deux $195/2pp

Mashed potatoes, seasonal vegetables,
bone marrow Bordelaise
Plateau du Boucher $325/4-6pp

Large format signature plate with house selection of sauces,
dry-aged meat, filet mignon, bavette steak, bone-in NY strip
Confit de Cochon de Lait $600/8-10pp

Whole confit suckling pig with red cabbage, roasted
apples (for 8 or more, please order 24hrs in advance)

PETITE SALADE
CELERY ROOT GRATIN
Fall Mixed Vegetables
Champignons Glacés au Porto
Brussels Sprouts with Lardon and Blue Cheese
POMMES FRITES
POMMES PURÉE

MUSHROOM RAVIOLI $38

Truffle beurre fondue, black pepper, Pecorino, lemon
LOBSTER LINGUINE $54

Maine lobster, garlic, shallot,
tomatoes, Espelette pepper, basil
COQ AU VIN $42

Classic preparation, celeriac purée, lardon,
mushrooms, carrots, savory red wine reduction
POULET RÔTI $42

Traditional roasted chicken, celeriac purée,
seasonal vegetables, tarragon chicken jus
CONFIT DE CANARD $44

Confit duck leg, French green lentils,
butternut squash, truffle-scented duck jus
BOUCHERIE BURGER $38

8 oz Wagyu burger, remoulade sauce,
crispy onion whisps, Gruyère, lettuce, tomato
BOEUF BOURGUIGNON $46

Traditional French braised beef, carrots,
mushrooms, bacon, pommes purée
CASSOULET TOULOUSAIN $46

White bean, pork belly, Toulouse Sausage,
duck confit, seasoned breadcrumbs, fine herbs
CÔTE DE PORC À LA DIANE $46

Grilled pork loin medallions,
pommes purée, classic Diane sauce
BAR BRAISE $46

Braised sea bass, saffron fennel,
lardon, garlic, tomatoes, shellfish stock.
Served with anchovy buttered baguette
SAUMON $45

Pan-roasted salmon filet, melted leeks,
curry-scented spaghetti squash,
scallions, herb oil
COQUILLES ST JACQUES $45

Diver sea scallops, wild mushrooms,
Gruyère, fine herbs, mushroom velouté

Pâté Du Jour

MP
Jambon Blanc Maison $14
Mortadelle $12
Jambon De Bayonne $14
Rosette De Lyon $12
Foie Gras Terrine $32
Pâté De Campagne $22
Prosciutto $14
Red $20

Pinot Noir, Louis Latour, Bourgogne, ‘22

*Crème Brûlée $16

Soft and creamy Malagasy vanilla crème brûlée
Caviar (+$35)
Profiteroles $18

Choux craquelin, vanilla ice cream, Valrhona 62% dark
chocolate sauce, Malagasy vanilla Chantilly
Vanille/Poire Entremet $17

Vanilla mousse, pear confit,
vanilla crumble, pear sauce
Mont-Blanc $17

Vanilla tart shell, apple confit, vanilla Chantilly,
blackcurrant insert, chestnut crème légère
Paris-Brest $18

Choux pastry, hazelnut cream,
praline paste, caramelized hazelnuts
Basque Cheesecake $18

Served with vanilla crème fraîche with choice of sauce:
mixed berry coulis/chocolate sauce/sea salt caramel
Extra sauce: $3
Mousse au Chocolat $17

Valrhona 62% dark chocolate mousse, cocoa nibs,
mixed berry sauce, fresh raspberries
Served with a warm dark chocolate sauce
*Ice Creams and Sorbets $15

Three scoops: Vanilla/Chocolate/Pistachio
Raspberry/Lemon/Passion fruit
EXECUTIVE PASTRY CHEF
JEAN-BAPTISTE SCORDEL AND TEAM

Coucher de Soleil $20

Skyy Espresso, Chocolate, Crème de Cacao, Gold Sugar
Box of Chocolates $20

Absolut, Mozart Chocolate, Framboise Mathilde,
Espresso, Raspberry
Espresso Martini $22

Absolut, Espresso, Lucano Caffé

Salade César

Romaine, anchovy, Parmesan, lemon
Soupe à L’Oignon

Traditional French onion soup, croutons, Gruyère
Pâté de Campagne

Country pork pâté with cornichons, mustard

Coq au Vin

Classic preparation, celeriac purée, lardon,
mushrooms, carrots, savory red wine reduction
Bavette Diane

8 oz Prime flatiron steak,
pommes purée, Diane sauce
Saumon

Pan-roasted salmon filet, melted leeks,
curry-scented spaghetti squash, scallions, herb oil
Prime Steak Frites (+$10)

10 oz Prime grass-fed NY strip steak,
herb butter, pommes frites

Old Fashioned

Wild Turkey Rye, Demerara, Angostura
Autumne 75

Hine Cognac, Allspice, Lemon, Crémant, Gold
Phoenix

Del Maguey Mezcal, Grapefruit, Lime, Cholula
Martini

Vodka or Gin, Dirty or Dry
Cocktail of The Week

Inquire with your bartender

Shrimp Cocktail $20

Poached Gulf Shrimp, cocktail sauce, lemon
Jambon Blanc and Brie Board $19

French Bistro Ham, Brie cheese, accoutrements
Petite Caesar Salade $15

Romaine hearts, Caesar dressing,
sour dough croutons, shaved Parmesan
Truffle Fries $16

Pecorino, truffle, herbs

Escargots $19

Imported snails, garlic, parsley butter
Prime Steak Frites $56

10 oz Prime grass-fed NY strip steak,
herb butter, pommes frites
Boucherie Sliders (3 pcs) $23

Wagyu blend, mini brioche, Gruyère,
fried onion, remoulade sauce
Rouleau de Homard $28

2 pc mini lobster brioche with caviar

Harvest Moon 75 $20

Cinnamon-Infused Laird’s Brandy, Belle de Brillet Pear Cognac,
Lemon, Sparkling Wine
Phoenix $22

Del Maguey Mezcal, Lime,
Cholula, Grapefruit Soda
La Feuille Morte $21

Citadelle Gin, Pomegranate Liqueur,
Chai, Maple Syrup, Lemon, Egg White
French Manhattan $22

Pierre Ferrand Cognac,
House Bordeaux Syrup, Lavender
The Grove $22

Planteray Dark Rum, Copalli Cacao Rum,
Allspice Dram, Elderberry Liqueur, Lemon,
Egg White, Candied Pinecone
La Vie En Rose $22

Absolut, Lillet Blanc, Lychee,
Cranberry Purée, Brut Sparkling
Hola Paris $22

Altos Blanco Tequila, Chartreuse,
Cassis, Raspberry-Rose Syrup, Lime
Boucherie Old Fashioned $23

Wild Turkey, Altos Añejo, Lavender, Plum
Coucher de Soleil $20

Skyy Espresso, Chocolate,
Crème de Cacao, Gold Sugar

Fraise Crémeuse $22

Coconut and Strawberry Infused Hendrick’s,
Pernod, Szechuan Pepper, Egg White
La Lorelei $22

Del Maguey Mezcal, Cointreau, Dolin Dry Vermouth,
Crème de Violette, Absinthe
Boucherie Sazerac $22

Old Forester Rye, Vieux Pontarlier,
Pierre Ferrand 1840

PJ Breeze $15

Pineapple, Lemon, Lavender, Mint
Non à La Vie En Rose $15

Lychee, Cranberry, Lemon, Non-Alcoholic Prosecco
Ramble $14

House Fig Syrup, Banyuls Vinegar, Ginger Beer

Draught
BELGIAN STRONG ALE $14

Duvel, Antwerp
Lager $12

Kronenbourg 1664, France
Dunkel Lager $12

Von Trapp , Vermont
IPA $12

Troegs, Pennsylvania
Cider $14

Wolffer No. 139, New York

Sparkling And Champagne
Sparkling

Bouvet, Brut, Crémant de Loire, ‘21

Glass $17
Sparkling Rosé

Louis de Grenelle, Saumur, NV

Glass $18
CHAMPAGNE

Lallier, R.021, Brut, Aÿ, NV

Glass $25
Champagne

Henriot, Brut Souverain, NV

Glass $40
Champagne Rosé

Perrier-Jouët, Blason Rosé, Brut, Épernay, NV

Glass $40
White
RIESLING

Dry, Hermann J. Wiemer, Seneca Lake, ‘22

Glass $17
CHARDONNAY

Château London, Fichet, Mâcon-Igé, ‘23

Glass $19
SANCERRE

Le Petit Silex, Loire Valley, ‘23

Glass $24
CHARDONNAY

Stag’s Leap Karia, Napa Valley, ‘22

Glass $28
CHENIN BLANC

Demi Sec, Clos Palet, Vouvray, ‘23

Glass $16
WHITE Blend

Illumination, Quintessa, CA, ‘23

Glass $30
Red
MALBEC

Château du Caillau, Cahors, ‘23

Glass $16
Cabernet Franc

Paul Buisse, Chinon, ‘23

Glass $17
GAMAY

Château du Chatelard, Beaujolais Villages, ‘22

Glass $16
PINOT NOIR

Louis Latour, Bourgogne, ‘22

Glass $20
BORDEAUX

Château Moya, Castillon-Côtes-de-Bordeaux, ‘15

Glass $19
CABERNET SAUVIGNON

Blend, Leviathan, CA, ‘21

Glass $25
Rosé
CÔTES DE PROVENCE

La Fête du Rosé, ‘22

Glass $17
BANDOL

Domaine de L’Olivette, ‘23

Glass $18
VENTOUX

Quintessence, Château Pesquié, ‘23

Glass $19

Vieux Pontarlier $17

65°, France
Pernod $17

68°, France
Grande Absente $18

69°, France
Jade $19

1901, 68°, France
Jade $19

Edouard, 72°, France
Jade $19

CF Berger, 65°, France
Jade $19

Nouvelle Orléans, 68°, France
Kübler $17

Suisse, 72°, Switzerland
Kübler $26

Verte Suisse, 72°, Switzerland
La Clandestine $16

53°, Switzerland
St George $16

Verte 60°, USA

Avion Reserva $38

Cristalino
Azunia $25

Black, 2yrs Extra Aged
Código $16

Blanco
Código $18

Reposado
Código 1530 $16

Blanco
Código 1530 $24

Rosa
Código 1530 $20

Reposado
Código 1530 $34

Añejo
Código 1530 $65

Extra Origen Añejo
Don Julio $30

Reposado Rosada
El Tequileño $25

Platino
El Tequileño $40

Reposado Rare
Fuenteseca $40

Blanco
Fuenteseca $120

11yr
Fuenteseca $300

21yr
Komos $55

Reposado Rosa
Komos $65

Añejo Cristalino
Komos $70

Añejo Reserva
Mayenda $23

Blanco
Hiatus $16

Blanco
Hiatus $18

Reposado
Hiatus $28

Añejo
Milagro $16

Blanco
Milagro $18

Reposado
Milagro $32

Cristalino
Patron $33

Cristalino

Del Maguey $20

Puebla
Del Maguey $25

Chichicapa
Clase Azul Mezcal $55

Guerrero
Gusto Histórico $45

Tepextate de Flor
Montelobos $25

Tobalá
Montelobos $30

Pechuga
Yola $30

Pechuga
Rosaluna $18

Blanco
Rosaluna $22

Reposado

Appleton Estate $16

12yr
Appleton Estate $38

21yr
Barbancourt $19

15yr
Planteray $17

Sealander
Planteray $20

Cut & Dry, Artisanal Infusion, Coconut Rum
Planteray $20

Original Dark, Stiggins’ Fancy, Pineapple Rum
Planteray $22

O.F.T.D, Overproof Rum
Ron Zacapa $24

23yr

Bushmill’s $16

10yr
Bushmill’s $20

12yr
Bushmill’s $30

16yr
Bushmill’s $55

21yr
Tullamore $16

D.E.W.
Jameson $16
Jameson $17

Black Barrell
Jameson $17

Orange
Redbreast $19

12yr
Redbreast $80

21yr, Single Pot Still

ISLAY
ARDBEG $20

10yr
Bruichladdich $21

Classic Laddie
Laphroaig $23

10yr
Highland
Dalmore $25

15yr
Dalmore $225

25yr, 1oz
Glendronach $18

12yr
Glenmorangie $28

Nectar D’Or
Oban $35

Distiller’s Edition
Speyside
Balvenie $29

14yr, Caribbean Cask
Balvenie $72

21yr, Port Wood
Glenfiddich $140

Grande Couronne
Glenfiddich $22

12yr
Glenfiddich $175

29yr, Yozakura, 1oz
Glen Grant $80

21yr, Double Oak
Glenlivet $20

12yr, Double Oak
Glenlivet $28

18yr, Batch Reserve
The Macallan $29

12yr, Sherry Cask
The Macallan $76

18yr, Double Cask
The Macallan $200

25yr, Sherry Oak Cask, 1oz
The Macallan $200

Time Space Mastery, 1oz
BLENDED
Johnnie Walker $19

12yr, Black Label
Johnnie Walker $70

Blue Label

Basil Hayden $21
Blanton’s $23

Single Barrel
Booker’s $25
Bulleit Bourbon $20

10yr
Calumet $18

8yr
Calumet $40

15yr
Calumet $22

Small Batch
Colonel E.H. Taylor $29
Eagle Rare $26
Hardin’s Creek $46

184 months
Harlem Standard $18
Henry Mckenna $21

10yr, Single Barrel
Jefferson’s $17

Ocean Aged at Sea
Jefferson’s $20

Bourbon
Jefferson’s $28

Reserve
Knob Creek $80

18yr
Old Forester $32

10yr, 1924
Old Rip Van Winkle $85

10yr
Old Rip Van Winkle $95

12yr
Russel’s $23

10yr
Russel’s $45

13yr
Russel’s $75

15yr
Weller $18

Reserve
Widow Jane $40

13yr, Lucky 13
Widow Jane $64

15yr
Widow Jane $20

Baby Jane
Willett Pot Still $26

Reserve
Wild Turkey $160

Master’s Keep One
Wild Turkey $160

Master’s Keep Voyage

Barrell $35

Seagrass
Jefferson’s $25

Ocean Aged at Sea
Jefferson’s $20

Rye
Willett $26

Small Batch, Straight Rye
Russell's $17

10yr, Reserve
WhistlePig $28

10yr, Small Batch
WhistlePig $45

12yr, Old World
WhistlePig $80

15yr, Estate Oak
WhistlePig $100

18yr, Double Malt
WhistlePig $140

The Boss Hog X

Hibiki $20

Harmony
Nikka $20

Coffey Grain
Nikka $35

Single Malt Whisky, Yoichi
Suntory $18

Toki
Yamazaki $32

12yr, Single Malt

Absolut $18
Ketel One $18
Grey Goose $19
Haku $18
OVO $17

Bombay $16

Sapphire
Citadelle $17

Rouge
The Botanist $18
The Gardener $17
Hendrick’s $20
Monkey 47 $23
Tanqueray $18

No. 10

Cognac
Château Montifaud $18

VS
Château Montifaud $65

2004
Pierre Ferrand $17

1er Cru, Port Cask
Rémy Martin $22

1738
Rémy Martin $65

XO
Rémy Martin $18

VSOP
Rémy Martin $275

Louis XIII, 1oz
Tesseron $28

XO Lot 90
Hine $17

VS
Hine $22

VSOP Rare
Hine $92

XO
Armagnac
Château de Laubade $20

XO
Château de Laubade $45

2003
Darroze $75

55yr, Bas-Armagnac
Calvados
Christian Drouin $18

VSOP
Christian Drouin $50

1996

Benedictine $14
Chartreuse $22

Green
Chartreuse $22

Yellow
Chartreuse $30

V.E.P., Green
Chartreuse $30

V.E.P., Yellow
Cynar $14
Fernet Branca $14
Frangelico $14
Grand Marnier $18

Cuvée, Louis-Alexander
Grand Marnier $250

Quintessence, 1oz
Lillet Blanc $14
Lucano $14

Amaro
Lucano $14

Limoncello
Lucano $14

Sambuca
Montenegro $14
Suze $14

CHAMPAGNE BILLECART-SALMON
001 Louis Salmon $535

Blanc de Blancs, 2008
002 Louis Salmon $525

Blanc de Blancs, 2009
003 Louis Salmon $535

Blanc de Blancs, 2012
004 Cuvée Nicolas François $525

Extra Brut, 2007
005 Cuvée Nicolas François $535

Extra Brut, 2012
006 Les Clos Saint-Hilaire $1200

Extra Brut, 2005
007 Le Clos Saint-Hilaire $1200

Brut, 2006
008 Le Clos Saint-Hilaire $1300

Brut, 2007
009 Le Clos Saint-Hilaire $1300

Extra Brut, 2009
010 Elisabeth Salmon $600

Brut Rosé, 2007
011 Elisabeth Salmon $495

Brut Rosé, 2009
012 Elisabeth-Salmon $525

Brut Rosé, 2012
CHÂTEAU LEOVILLE LAS CASES
040 Leoville Las Cases $2400

1982
041 Leoville Las Cases $1600

1990
042 Leoville Las Cases $1400

1996
043 Leoville Las Cases $1700

2000
044 Leoville Las Cases $1400

2005
045 Leoville Las Cases $1500

2009

Champagne
Brut Blanc
104 The Boucherie $155

Brut Champagne, Epernay, NV
102 Louis Roederer $800

Cristal, Reims, ‘16
115 Charles Heidsieck $160

Brut Réserve, Reims, NV
116 TAITTINGER $150

Prestige, Reims, NV
105 Dom Ruinart $770

Extra Brut, BdB, Reims, ‘10
106 Labruyère $140

Grand Cru, Extra Brut, Prologue, Montagne de Reims, NV
107 HENRIOT $300

Brut, Reims, ‘12
101 Gonet-Medeville $150

1er Cru, BdN, Ambonnay, NV
110 GONET-MEDEVILLE $320

Extra-Brut, Grand Cru, Cuvée Théophile, Aÿ, ‘09
108 André Jacquart $700

1er Cru, Extra Brut, BdB, Solera, Vertus, NV
109 EGLY-OURIET $250

Extra Brut, 1er Cru Les Vignes de Vrigny, BdN, Ambonnay, NV
111 DEVAUX $170

Brut, BdB, Coeur des Bar, Bar-Sur-Seine, NV
112 G.H.MUMM $170

Brut, Grand Cordon, Reims, NV
113 Henri Giraud $400

Brut, PR 90-20, Aÿ, NV
114 Benoît Déhu $300

Extra Brut, BdN, Cuvée L’Orme, Vallée de la Marne, NV
117 Perrier-Jouët $650

Belle Epoque, Montagne de Reims, ‘14
124 Perrier-Jouët $210

Grand Brut, Epernay, NV
125 Tarlant $450

Brut Nature, BdB, Bam!, Vallée de la Marne, NV
118 PIPER-HEIDSIECK $420

Brut, Rare, Reims, ‘08
119 DELAMOTE $200

BdB, Le Mesnil-Sur-Oger, NV
120 Salon $3000

BdB, Le Mesnil-Sur-Oger, ‘12
121 Nicolas Feuillatte $480

Palmes D’Or, Brut, Choully, ‘08
122 LOUIS BARTHÉLÉMY $130

Améthyste, Aÿ, NV
103 COLIN $120

1er Cru, BdB, Blanche de Castile,Vertus, NV
BTL HENRIOT $160

Brut, Souverain, Reims, ‘NV
BTL Sparkling wine $64

Bouvet, Crémant de Loire, ‘21
BTL LALLIER $96

Brut, Réflexion, R.021, Aÿ, NV
Brut Rosé
152 Benoît Déhu $220

Extra Brut, BdN, Initiation, Vallée de la Marne, NV
158 Benoît Déhu $300

Extra Brut, BdN, La Rue des Noyers, Rosé de Saignée, Vallée de la Marne, NV
153 G.H.MUMM $160

Brut, Reims, NV
155 Gonet-Medeville $450

Grand Cru, Extra Brut, Cuvée Théeophile, Le-Mesnil-Sur-Oger, Ambonnay, ‘09
156 Henri Giraud $250

Dame-Jane, Aÿ, NV
157 CANARD-DUCHÊNE $130

Brut, Montagne de Reims, NV
159 Gonet-Medeville $150

Grand Cru, Extra Brut, Ambonnay, NV
161 Colin $150

1er Cru, Castille Rosé, Vertus, NV
BTL Perrier-Jouët $190

Blason Rosé, Épernay, NV
BTL Sparkling wine Rosé $68

Louis de Grenelle, Saumur, NV

Burgundy White
Chablis
202 JEAN-MARC BROCARD $110

Vieilles Vignes de Sainte Claire, ‘23
203 JEAN-MARC BROCARD $140

1er Cru Vau de Vey, ‘23
201 DOMAINE BILLAUD-SIMON $160

1er Cru, Les Vaillons, ‘23
204 DOMAINE LAROCHE $370

Les Blanchots, Grand Cru, ‘22
205 SIMONNET-FEBVRE $180

1er Cru Vaillons, ‘23
Bourgogne
207 Aligoté $96

Fichet, ‘23
209 MAISON BROCARD $70

‘23
CÔTE DE NUITS
210 HAUTES-CÔTES DE NUITS $110

Demoiselle Huguette, Domaine Guy & Yvan Dufouleur, ‘22
208 HAUTES-CÔTES DE NUITS $130

Jean-Claude Boisset, ‘21
Côte de Beaune
215 HAUTES-CÔTES DE BEAUNE $90

Domaine Henri Delagrange, ‘22
219 HAUTES-CÔTES DE BEAUNE $160

Montagne 382, Domaine Boris Champy, ‘21
211 HAUTES-CÔTES DE BEAUNE $150

Jardin du Calvaire, Etienne Sauzet, ‘22
212 Corton-Charlemagne $700

Grand Cru, Louis Latour, ‘19
214 Pernand-Vergelesses $120

Les Vignes Blanches, Domaine Maratray-Dubreuil, ‘22
213 SAINT-AUBIN $280

1er Cru, Les Murgers des Dents de Chien, Domaine de la Commaraine, ‘22
216 Saint-Aubin $180

1er Cru, Louis Latour, ‘23
229 Monthelie $170

François Carillon, ‘21
217 Chassagne-Montrachet $300

Francois Carillon, ‘22
218 Bâtard-Montrachet $2800

Grand Cru, Jean-Claude Ramonet, ‘20
220 Meursault $320

1er Cru Genevrières, Louis Latour, ‘19
230 MEURSAULT $450

1er Cru Porusots, Armand Heitz, ‘20
221 PULIGNY-MONTRACHET $240

Domaine Faiveley, ‘23
222 Puligny-Montrachet $1000

1er Cru, Les Folatieres, Domaine Dujac, ‘21
224 PULIGNY-MONTRACHET $700

1er Cru, Les Folatieres, Domaine Dujac, ‘23
226 CHEVALIER-MONTRACHET $2500

Grand Cru, Armand Heinz, ‘22
227 SANTENAY $100

La Forge, Jean-Baptiste Jessiaume, ‘22
CÔTES CHALONNAISE
235 RULLY $100

Louis Latour, ‘22
Mâcon
236 POUILLY-FUISSÉ $140

Clos de France, Roger Lassarat, ‘21
BTL MÂCON-IGÉ $68

Château London, Fichet, ‘23
Alsace White
240 Riesling $70

Les Natures, Jean-Baptiste Adam, ‘22
242 Riesling $200

Cuvée Frédéric Emile, Domaine Trimbach, ‘14
241 GEWURZTRAMINER $90

Famille Hugel, ‘22
244 PINOT GRIS $80

Domaine Dirler-Cadé, Grand Cru, Kessler, ‘22
Loire Valley White
249 Melon de Bourgogne $70

Bel Abord, Famille Lieubeau, Muscadet Sèvre et Maine, ‘23
246 Sauvignon Blanc $240

Edmond, Alphonse Mellot, Sancerre, ‘22
248 SAUVIGNON BLANC $180

La Pitaude, Paul Prieur et Fils, Sancerre, ‘23
251 SAUVIGNON BLANC $120

Mise d’Été, Paul Prieur et Fils, Sancerre, ‘23
250 SAUVIGNON BLANC $100

Domaine Sautereau, Sancerre, ‘23
253 SAUVIGNON BLANC $110

Corty, Artisan, Intro, Pouilly-Fumé, ‘23
254 SAUVIGNON BLANC $90

Les Pierris, Roger Champault, Sanccere, ‘24
BTL SAUVIGNON BLANC $92

Le Petit Silex, Sancerre, ‘24
247 CHENIN BLANC $80

Chante le Vent, Domaine de La Noblaie, Chinon, ‘22
BTL CHENIN BLANC $76

Demi-Sec, Clos Palet, Vouvray, ‘23
Bordeaux
257 Château Carbonnieux $120

Grand Cru Classé, Pessac-Léognan, ‘23
252 Le Petit Cheval $420

Grand Cru Classé, St-Émilion, ‘21
258 Château Haut-Selve $90

Graves, ‘23
Rhone Valley
264 Viognier $180

Jardin Suspendu, Pierre Jean Villa, Condrieu, ‘22
255 Roussanne $100

Brézème, Eric Texier, Côtes du Rhône, ‘22
256 MARSANNE $90

Les Jalets, Paul Jaboulet Aîne, Cozes Hermitage, ‘23
262 Roussanne Blend $74

Quintessence, Château Pesquié, Ventoux, ‘22
263 Roussanne $420

Vieilles Vignes, Château de Beaucastel, Châteauneuf-du-Pape, ‘21
260 WHITE BLEND $120

Château Mont-Redon, Châteauneuf-du-Pape, ‘23
261 WHITE BLEND $160

La Bernardine, M. Chapoutier, Châteauneuf-du-Pape, ‘22
More France
296 CHÂTEAU MALHERBE $105

Provence, ‘22
297 GRENACHE GRIS $90

Vintage Blanc, Mas Amiel, Languedoc-Roussillon, ‘20
298 Altesse $140

Petit-Roy, Savoie, ‘22
Germany
243 Riesling $100

Dönnhoff, Spätlese, Oberhäuser Brücke, ‘22
USA
BTL Riesling $64

Hermann J. Wiemer, Seneca Lake, NY, ‘23
273 Chardonnay $120

Flowers, Sonoma Coast, CA, ‘23
266 CHARDONNAY $130

Pearlstad Vineyard, Martin Woods, Eola-Amity Hills, Willamette Valley, OR, ‘22
267 Chardonnay $180

Far Niente, Napa Valley, CA, ‘23
276 CHARDONNAY $110

Patz & Hall, Dutton Ranch, Russian River Valley, CA, ‘22
274 CHARDONNAY $650

Staglin, Family Vineyard Estate, Rutherford, Napa Valley, CA, ‘23
277 CHARDONNAY $270

00 EGW, Willamette Valley, OR, ‘22
BTL Chardonnay $112

Stag’s Leap, Karia, Napa Valley, CA, ‘23
BTL Sauvignon Blanc $120

Illumination, Quintessa, CA, ‘23
269 SAUVIGNON BLANC $70

Valravn, Sonoma County, CA, ‘24
271 SAUVIGNON BLANC $100

Aveta, Stag’s Leap Wine Cellars, Napa Valley, CA, ‘23
270 Grenache Blanc $110

Ridge, Paso Robles, CA, ‘21
272 Pinot Blanc $140

Pax Mahle, Russian River Valley, CA, ‘22
283 CHENIN BLANC $80

Foxen, Ernesto Wickenden Vineyard, Santa Maria Valley, CA, ‘23

278 Loire Valley $90

Sancerre, Domaine Sautereau, ‘23
BTL Ventoux $74

Château Pesquié, Quintessence, ‘23
281 Rhône Valley $100

Chêne Bleu, ‘23
275 CÔTES DE PROVENCE $70

Château Sainte Roseline, Lampe de Méduse, ‘24
BTL Côtes de Provence $68

Aix, ‘24
BTL Bandol $72

Domaine de L’Olivette, ‘23

285 CHÂTEAU D’YQUEM $1200

1er Cru Supérieur, Sauternes, 750ml, ‘08
288 Chateau Gilette $500

Sauternes, 750ml, ‘99
289 Ratafia $140

La Vie en Meunier, Moussé Fils, Champagne, 375ml, NV

Bordeaux
400 CHÂTEAU TASSIN $60

Comte de Tassin, ‘22
401 CHÂTEAU BOURBON LA CHAPELLE $56

‘20
402 THE BOUCHERIE $110

Vieilles Vignes Bordeaux, ‘23
St-Estèphe
411 TERTIO DE MONTROSE $96

‘18
412 LES PÈLERINS DE LAFON-ROCHET $125

‘18
414 CHÂTEAU LAFON-ROCHET $160

4th Growth, ‘16
413 CHÂTEAU PHÉLAN SÉGUR $175

‘18
415 CHÂTEAU ORMES DE PEZ $190

‘10
417 Château Montrose $650

2nd Growth, ‘98
418 Château Cos d’Estournel $550

2nd Growth, ‘12
419 Château Cos d’Estournel $220

Les Pagodes de Cos, ‘06
424 CHÂTEAU COS LABORY $170

5th Growth, ‘19
Pauillac
416 CHÂTEAU LES LANDES DE CACH $100

‘18
422 CHÂTEAU, CLERC MILON $370

5th Growth, ‘16
423 CHÂTEAU PICHON-LONGUEVILLE $800

Au Baron de Pichon-Longueville, Grand Cru Classé, ‘09
420 CHÂTEAU LYNCH BAGES $500

5th Growth, ‘15
421 CHÂTEAU D’ARMAILHAC $200

Grand Cru Classé, ‘18
425 CHÂTEAU LAFITE ROTHSCHILD $2800

1st Growth, ‘19
426 Château Latour $4000

1st Growth, ‘10
436 CHÂTEAU MOUTON-ROTHSCHILD $2200

1st Growth, ‘10
St-Julien
430 CHÂTEAU LAGRANGE $145

Les Fiefs de Lagrange, ‘18
431 CHÂTEAU TEYNAC $100

‘19
432 CHÂTEAU GRUAUD LAROSE $600

2nd Growth, ‘89
433 CHÂTEAU DUCRU-BEAUCAILLOU $1200

‘06
435 CHÂTEAU LAGRANGE $300

3rd Growth, ‘09
438 Château Lagrange $350

3rd Growth, ‘05
434 Château Léoville Poyferré $400

2nd Growth, ‘18
Margaux
427 CHÂTEAU DU TERTRE $200

5ème Grand Cru Classé, ‘15
429 MAISON SICHEL $100

‘22
441 CHÂTEAU MARGAUX $2800

1st Growth, ‘10
444 CHÂTEAU PRIEURE LICHINE $94

Confidences de Prieure Lichine, ‘16
456 CHÂTEAU GISCOURS $230

Grand Cru Classé, ‘15
Pessac-Leognan
445 CHÂTEAU HAUT BRION $1900

1st Growth, ‘03
446 CHÂTEAU TRIGANT $100

‘19
428 MALARTIC LAGRAVIÈRE $180

Grand Cru Classé, ‘16
449 CHÂTEAU LA MISSION, HAUT-BRION $1200

Cru Classé de Graves, ‘19
440 CHÂTEAU LA MISSION HAUT-BRION $280

La Chapelle de La Mission Haut-Brion, Grand vin de Graves, ‘18
451 CHÂTEAU HAUT-BAILLY $500

Grand Cru Classé, ‘15
450 CHÂTEAU SMITH HAUT LAFITTE $900

Grand Cru Classé, ‘09
GRAVES
447 Château Haut Selve $80

‘20
455 CHÂTEAU CLOS FLORIDÈNE $90

‘18
HAUT-MÉDOC
403 CHÂTEAU CAMENSAC $190

Grand Cru Classé, ‘00
Right Bank
Fronsac
452 Château Fontenil $90

Michel Rolland, ‘15
Pomerol
453 CHÂTEAU LE BON PASTEUR $180

‘19
454 CHÂTEAU ROCHER-BONREGARD $100

‘20
459 CHÂTEAU NENIN $150

Fugüe de Nenin, ‘15
460 Château La Conseillante $550

‘03
461 CHÂTEAU LA CONSEILLANTE $500

‘07
St-Émilion
466 CLOS MAGNE FIGEAC $84

‘20
469 CHÂTEAU PIPEAU $120

Grand Cru, ‘20
474 CHÂTEAU YON LAVALANDE $110

‘21
468 Château Canon $500

1er Grand Cru Classé, ‘10
467 CHÂTEAU ANGELUS $1065

1er Grand Cru Classé “A”, ‘16
470 CHÂTEAU PAVIE $1175

1er Grand Cru Classé, ‘16
472 CHÂTEAU CHEVAL BLANC $2100

1er Grand Cru Classé, ‘01
464 CHÂTEAU MONBOUSQUET $170

Grand Cru, ‘18
465 CHÂTEAU AUSONE $5000

1er Grand Cru Classé “A”, ‘05
Côtes de Castillon
473 Domaine de l’A $160

Sainte Colombe, ‘16
BTL Château Moya $76

‘15
Burgundy
502 Fichet $64

Tradition, Bourgogne, ‘23
BTL LOUIS LATOUR $72

Bourgogne, ‘22
CÔTE DE NUITS
510 Gevrey-Chambertin $3000

Grand Cru, Armand Rousseau, ‘17
525 GEVREY-CHAMBERTIN $1200

1er Cru, Clos Saint-Jacques, Domaine Bruno Clair, ‘22
508 GEVREY-CHAMBERTIN $300

Domaine Geantet-Pansiot, ‘21
509 CHARMES- CHAMBERTIN $750

Grand Cru, Domaine Sérafin, ‘22
511 Clos de la Roche $650

Grand Cru, Michel Magnien, ‘20
512 Clos de la Roche $1200

Grand Cru, Domaine Dujac, ‘20
507 Morey-Saint-Denis $500

Domaine Dujac, ‘21
513 CHAMBOLLE-MUSIGNY $430

1er Cru, Les Charmes, Louis Latour, ‘22
515 Chambolle-Musigny $250

Domaine Lignier-Michelin, ‘22
535 MARSANNAY $90

Louis Latour, ‘23
516 MARSANNAY $135

Les Finottes, Domaine Bart, Monopole, ‘22
544 MARSANNAY $130

Martine Michaud, ‘19
518 VOUGEOT $450

1er Cru, Les Cras, Domaine de la Vougeraie, ‘18
517 Vosne-Romanée $1700

Grand Cru, Romanée-St-Vivant, Lucien le Moine, ‘17
519 Vosne-Romanée $1300

1er Cru, Aux Malconsorts, Domaine Dujac, ‘21
506 NUITS-SAINT-GEORGES $200

Les Montroziers, Domaine Faiveley, ‘23
523 ECHEZEAUX $680

Les Loachausses, Grand Cru, Domaine Michel Gros, ‘22
Côte de Beaune
524 Côte de Beaune-Villages $80

Louis Jadot, ‘22
529 Aloxe-Corton $220

Les Boutiéres-Les Valozières, Domaine D’Ardhuy, ‘22
528 CORTON $4900

Grand Cru, Domaine de la Romanée-Conti, ‘20
536 CORTON $700

Grand Cru, Clos Du Roi, Olivier Leflaive, ‘20
540 Ladoix $130

Anne et Sébastien Bidault, ‘21
522 SAVIGNY-LES-BEAUNE $130

1er Cru Les Vergelesses, Domaine Arnoux Père Et Fils, ‘22
526 SAVIGNY-LES-BEAUNE $280

Vieilles Vignes, ‘22
531 Savigny-Lés-Beaune $100

Domaine Arnoux Père et Fils, ‘22
537 POMMARD $180

Vincent Girardin, ‘21
534 Pommard $200

1er Cru, Les Bertins, Domaine Henri Delagrange, ‘21
532 Pommard $440

1er Cru, Clos de la Commaraine, Domaine de la Commaraine, Monopole, ‘21
543 POMMARD $160

Jehan Emonin, ‘20
545 CHASSAGNE-MONTRACHET $200

Vincent Girardin, ‘21
527 VOLNAY $360

1er Cru, Les Vignes de Madeleine, Domaine Roblet-Monnot, ‘21
533 VOLNAY $170

Fernand & Laurent Pillot, ‘20
539 Santenay $130

Les Hâtes, Vincent Morey & Sophie, ‘22
Côte Chalonnaise
541 MERCUREY $120

Champ Ladoy, Domaine Belleville, ‘22
BEAUJOLAIS
547 Gamay $120

G. Descombes, Morgon, ‘22
549 Gamay $150

M. & C. Lapierre, Morgon, ‘23
546 Gamay $90

Château du Chatelard, Fleurie, ‘21
557 GAMAY $110

Clos de Rochegrès, Château des Jacques, Moulin-à-Vent, ‘22
BTL Gamay $64

Baronne du Chatelard, Beaujolais-Village,‘22
LOIRE VALLEY
BTL Cabernet Franc $64

Paul Buisse, Chinon, ‘23
560 Cabernet Franc $100

Les Picases, Olga Rafault, Chinon, ‘19
561 Cabernet Franc $90

Clos de l’Abbaye, Bourgueil, ‘21
563 PINOT NOIR $120

Côtes de la Charité, Alphonse Mellot, Sancerre, ‘21
564 PINOT NOIR $80

Grains de Pinot, Paul Prieur et Fils, Sancerre, ‘22
RHÔNE VALLEY
Northern Rhône
569 SYRAH $90

Et La Banniere, Matthieu Barret, Crozes-Hermitage, ‘24
572 SYRAH $220

Mon Village, Stéphane Ogier, Côte-Rôtie, ‘22
573 Syrah $170

Domaine Philippe & Vincent Jaboulet, Cornas, ‘17
574 SYRAH $150

Clos des Grives, Domaine Combier, Crozes-Hermitage, ‘23
568 Syrah $380

La Maison Bleue, Paul Jaboulet Ainé, Hermitage ‘21
575 Syrah $96

Gamine, Pierre Jean Villa, Vin de France, ‘23
582 SYRAH $100

Domaine Combier, Crozes Hermitage, ‘23
Southern Rhône
576 Grenache/Syrah/Counoise $230

Les Hautes Brusquieres, Domaine de la Charbonnière, Châteauneuf-du-Pape, ‘19
581 Grenache Blend $240

Château de Beaucastel, Châteauneuf-du-Pape, ‘21
580 Grenache/Syrah $80

Arabesque, Domaine Montvac, Vacqueryras, ‘22
583 GRENACHE/SYRAH/MOUVÈDRE $80

Les Temps est Venu, Stephane Ogier, ‘22
571 Grenache/Cinsault/Mouvèdre $120

La Bernardine, M. Chapoutier, Châteauneuf-du-Pape, ‘22
577 GRENACHE/CINSAULT $150

Silica, Château Pesquié, ‘22
578 CARIGNAN/GRENACHE/MOURVÈDRE/SYRAH $60

Création Grosset, Cairanne, Brotte, ‘21
579 GRENACHE/SYRAH $100

1806, Domaine Du Grapillon D’or, Gigondas, ‘22
MORE FRANCE
552 Carignan $96

Vol de Nuit, Mas Amiel, Côtes du Roussillion, ‘19
591 Meunier/Pinot Gris $200

Éric Taillet, La Garde, Côteaux Champenois, ‘19
559 Mouvèdre/Grenache/Cinsault $90

Domaine La Suffrene, Bandol, ‘21
554 ROLLE/GRENACHE/CINSAULT/MOURVÈDRE $140

Madame Ferrari, Château Malherbe, Côtes de Provence, ‘22
550 SYRAH/CABERNET SAUVIGNON $140

Château Sainte Roseline, Côtes du Provence, ‘15
551 Tannat $130

Greenwich, 43N, Château Peyros, Madiran, ‘18
556 TANNAT $90

Damille Laplace, Madiran, ‘22
555 Malbec $100

Château de Chambert, Cahors, ‘18
BTL MALBEC $60

Château du Caillau, Cahors, ‘23

594 BRUNELLO DI MONTALCINO $300

Le Due Porte, Il Palazzone, ‘19
595 TIGNANELLO, ANTINORI, TOSCANA $450

‘21
596 AMARONE $160

Della Valpolicella, Classico, Il Lussurioso, Buglioni, Veneto, ‘19
597 BAROLO $180

Tortoniano, Michele Chiarlo, Piedmont, ‘21
598 CARIGNANO/CABERNET SAUVIGNON/MERLOT $150

Isola Dei Nuraghi, Barrua, Sardinia, ‘21

Cabernet Sauvignon & Blends
601 Arkenstone $500

Howell Mountain Estate, Napa Valley, CA, ‘20
602 Cakebread $380

Benchland Select, Napa Valley, CA, ‘21
603 Bond $1400

Quella, Napa Valley, CA, ‘17
604 Michael Mondavi Family $420

Napa Valley, CA, ‘18
605 Faust $140

Napa Valley, CA, ‘22
606 Forman $320

Napa Valley, CA, ‘17
608 TRIG POINT $88

Diamond Dust, Alexander Valley, Sonoma, CA, ‘23
607 Caymus $240

Anniversary 50, Napa Valley, CA, ‘22
609 Johnson Family $76

Alexander Valley, Sonoma Coast, CA, ‘22
610 Stag’s Leap $250

Artemis, Napa Valley, ‘21
612 ASHES & DIAMONDS $160

Napa Valley, CA, ‘22
616 STONY HILL $600

Spring Mountain District, Napa Valley, CA, ‘18
620 Opus One $1000

Napa Valley, CA, ‘21
621 Mt. Brave $330

Mt. Veeder, Napa Valley, CA, ‘19
625 SHAFER $350

One Point Five, Napa Valley, CA, ‘23
627 FAR NIENTE $300

Nickel & Nickel, State Ranch, CA, ‘22
628 STAG’S LEAP $540

S.L.V., Napa Valley, CA, ‘21
BTL Leviathan $100

CA, ‘22
More USA
611 ZINFANDEL BLEND $88

Three Valleys, Ridge, Sonoma, CA, ‘23
613 Pinot Noir $76

Routestock, Sonoma, CA, ‘23
614 Pinot Noir $150

Flowers, Sonoma Coast, CA, ‘23
615 Pinot Noir $120

Melville, Sta. Rita Hills, CA, ‘23
619 PINOT NOIR $110

Long Medow Ranch, Anderson Valley, Sonoma County, CA, ‘19
630 PINOT NOIR $100

Dobbes Family Estate, Eola-Amity-Hills, OR, ‘21
633 PINOT NOIR $90

Résonance, Willamette Valley, OR, ‘22
617 Syrah $160

Donna’s Block, Melville Winery, Sta. Rita Hills, CA, ‘19
618 Syrah $200

Sonoma-Hillsides, Pax, Sonoma County, CA, ‘22
622 Syrah $160

Yorkville Highlands, Grizzly Peak, Pax, Mendocino County, CA, ‘20
632 SYRAH/GRENACHE/MOURVÈDRE $100

Amapola Creek, Cuvée Alis, Richard Arrowood, Sonoma Valley, CA, ‘17
624 Mouvèdre/Grenache/Syrah $170

Esprit de Tablas, Tablas Creek, Paso Robles, CA, ‘20
626 Merlot $190

Mt. Brave, Mt. Veeder, Napa Valley, CA, ‘18
629 SYRAH $120

The Rocks, Martin Woods, District of Milton- Freewater, OR, ‘22

CHAMPAGNE, BRUT
701 CHARLES HEIDSIECK $420

Brut Réserve, Reims, 1,5L, NV
702 PERRIER-JOUËT $420

Grand Brut, Épernay, 1.5L, NV
703 Larmandier-Bernier $1200

Extra Brut, Latitude, Vertus, 3L, NV
706 Drappier $4500

Carte d’Or, Côte des Bar, 12L, NV
Rosé
707 CÔTES DE PROVENCE $150

Rumor, 1.5 L, ‘23
WHITE
715 Sauvignon Blanc $450

Château de Tracy, Pouilly-Fumé, 3L, ‘23
716 Sauvignon Blanc $240

La Moussiere, Alphonse Mellot, Sancerre, 1.5L, ‘22
717 Chenin Blanc $420

Ronceray, Domaine Belargus, Anjou, 1.5L, ‘20
RED
726 CORTON $1500

Le Corton, Grand Cru, Bouchard Père & Fils, 3L, ‘17
725 ECHEZEAUX $2400

Grand Cru, Domaine A.-F. Gros, 1,5 L, ‘22
748 St-Estèphe $680

Château Montrose, J.L. Charmolüe, Grand Cru Classé, 1.5L, ‘04
749 St-Estèphe $1200

Château Cos d’Estournel, Les Pagodes de Cos, 3L, ‘18
734 Pauillac $2400

Château d’Armailhac, 5th Growth, 6L, ‘00
729 ST-JULIEN $900

Château Léoville-Las Cases, Le Petit Lion du Marquis de Las Cases, 3L, ‘11
735 ST-JULIEN $1250

Château Lagrange, 3rd Growth, 3L, ‘05
736 ST-JULIEN $2450

Château Lagrange, 3rd Growth, 6L, ‘05
737 Margaux $840

Blason d’Issan, Château d’Issan, 3rd Growth, 3L, ‘18
738 MARGAUX $880

Château Brane-Cantenac, 2nd Growth, 3L, ‘15
740 St-Émilion $2500

Château Pavie, Grand Cru Classé, 1.5L, ‘10
741 ST-ÉMILION $600

Château Beau-Séjour Bécot, Premier Grand Cru Classé, 1.5L, ‘08
742 Châteauneuf-du-Pape $750

Colombis, Domaine Isabel Ferrando, 1.5L, ‘20
746 CHÂTEAUNEUF-DU-PAPE $300

Château Mont Thabor, 1.5L, ‘22
750 Côtes-Rôtie $900

Domaine Rostaing, Côte Blonde, 1.5L, ‘21
743 CAYMUS VINEYARDS $1000

Anniversary 50, Napa Valley, CA, 3L, ’22
747 CAYMUS VINEYARDS $480

Napa Valley, 1.5L, ‘23
745 Jordan $2000

Napa Valley, CA, 6L, ‘04
730 Antinori $1800

Solaris, Toscana, Italy, 1.5L, ‘01

La Grande Boucherie

Thanksgiving Specials Menu

HORS D’OEUVRES

PLATS PRINCIPAUX

Dessert

Breakfast

HORS D’OEUVRES

LES SANDWICHS

Boucherie Breakfast

Garnitures

STEAK PREPARATION SPECIFICATIONS

LES OEUFS

Viennoiseries

Orange Juice

Coffee

TEA

Breakfast COCKTAILS

Brunch

Bar - À - Huîtres

HORS D’OEUVRES

Fromage

Les Oeufs

Les Croques

LES SANDWICHS

VIENNOISERIES

LES SUCRÉS

STEAK PREPARATION SPECIFICATIONS

Plats Principaux

Charcuterie Bar

Garnitures

Lunch Prix Fixe $45

HORS D’OEUVRES

PLATS PRINCIPAUX

Lunch

Bar - À - Huîtres

HORS D’OEUVRES

Garnitures

Pièces - Du - Boucher

Les Sandwichs

Japanese Wagyu

IN-HOUSE Dry-Aged MEAT

Les Grands Formats

STEAK PREPARATION SPECIFICATIONS

Plats Principaux

Charcuterie Bar

Fromage

Late Lunch

Bar - À - Huîtres

HORS D’OEUVRES

PLATS PRINCIPAUX

STEAK PREPARATION SPECIFICATIONS

Fromages

La Vie En Rose $22

Charcuterie Bar

Garnitures

Dinner

Bar - À - Huîtres

HORS D’OEUVRES

Fromage

Pièces - Du - Boucher

In-House Dry-Aged Meat

JAPANESE WAGYU

Les Grands Formats

Garnitures

STEAK PREPARATION SPECIFICATIONS

Plats Principaux

Charcuterie Bar

Desserts

Cocktails

Pre-Theatre Menu $75

HORS D’OEUVRES

Plats Principaux

STEAK PREPARATION SPECIFICATIONS

Dessert

Green Hour

BEER $10

House Wine $15

Cocktails $15

ABSINTHE $14

PETITES