Le Petit 2-3pp $125

Le Grand 4-6pp $215

Brioche toast, blinis, crème fraîche, chives

Traditional French onion soup,
croutons and Gruyère

Tomato, watermelon, horseradish,
crème fraîche, basil oil, croutons, chives

Croutons, Parmesan, anchovies

Ahi tuna, baby oak greens, haricot verts, potatoes,
olives, anchovies, egg, red wine vinaigrette

Ginger honey dressing, chives

Tapenade vinaigrette, hard boiled eggs,
triple cheese crostini

Scottish smoked salmon, capers, shallots,
toast points, egg, crème fraîche

Truffle mayo, capers, herbal oil

Beef tenderloin, capers, cornichons, shallots, quail egg

Grilled octopus, chili oil,
saffron roasted potatoes

Homemade duck liver mousse, cherries and crostini

Snails, shallots, lemon, parsley and garlic butter

Triple cream cow cheese
with homemade berries jam

10 oz NY strip steak, herb butter, pommes frites

12 oz ribeye steak, seasonal vegetables

16 oz in house dry aged NY strip,
seasonal vegetables

8 oz grilled beef tenderloin, seasonal vegetables

8 oz flat iron steak, seasonal vegetables,
Diane sauce

16 oz bone in NY strip, seasonal vegetables,
a sauce of choice

16 oz bone in ribeye, seasonal vegetables,
a sauce of choice

Bordelaise

Béarnaise

Peppercorn

Pepper crusted beef tenderloin, mashed potatoes
and green peppercorn cream sauce

14 oz ribeye, truffle compound butter, Au Poivre sauce,
with a side of choice

48 oz tomahawk ribeye, herb roasted bone marrow, Bordelaise

32 oz bone in ribeye steak, bone marrow,
seasonal vegetables, a sauce of choice

Mashed potatoes, vegetables, bone marrow, Bordelaise

Large format signature plate with house selection of sauces
and dry-aged meat, filet mignon, bavette steak

Pesto aioli, croutons, capers

Maine lobster, garlic, shallots,
confit tomatoes, Espelette pepper

Pan roasted chicken breast, cheese comté,
baby vegetables, Parmesan, carrot juice

Saffron apple, glazed carrots, orange sauce

Grilled pork tenderloin, mashed potatoes,
mushrooms, Diane sauce

Wagyu blend, Boucherie sauce,
caramelized onions, Gruyère, pommes frites
Homemade

Scallops, cauliflower, capers & onion

Seasonal vegetables, beurre blanc sauce

Pan roasted salmon, tomato and cucumber salad,
garlic yogurt spread, scented sumac

Grilled whole dover sole, green beans,
capers, herbal brown butter sauce