Soft and creamy vanilla Malagasy crème brûlée

Black sesame crème brûlée, Cantonese caramelized black sesame

Valrhona 62% dark chocolate ganache,
caramel, fleur de sel

Served with a choice of sauce:
sea salt caramel sauce/chocolate sauce/mixed berry coulis
Extra sauce: $3

Vanilla crust, lemon curd, lemon crème légère,
fresh lemon segments

Choux craquelin, vanilla ice cream, Valrhona dark chocolate 62% sauce,
vanilla Malagasy Chantilly

Ice creams: Vanilla/Chocolate/Pistachio
Sorbets: Raspberry/Lemon/Passion fruit

Dark chocolate mousse, white chocolate feuilletine disc, cocoa nibs,
served with Valrhona dark chocolate sauce and mixed berries coulis

Dark chocolate crème légère,
salted caramel, caramelized pecan