Brunch
Brunch
Hors D’œuvres
-
SOUPE À L’OIGNON $22
Traditional French onion soup,
croutons, Gruyère -
GAZPACHO DE TOMATES ET PASTÈQUE $20
Tomato, watermelon gazpacho, horseradish,
crème fraîche, basil oil, croutons, chives -
SALADE CÉSAR $20
Romaine, anchovy, Parmesan, lemon
-
SALADE MESCLUN ET CROQUETTES DE CHÈVRE $24
Mixed greens, goat cheese croquettes, apples,
tomatoes, candied walnuts, balsamic vinaigrette -
LA SALADE NIÇOISE $34
Ahi tuna, baby oak greens, haricot verts,
potatoes, olives, anchovies, egg,
red wine vinaigrette -
PRIME STEAK TARTARE $28/38
Beef tenderloin, capers, cornichons,
shallots, quail egg and crostini -
WAGYU CARPACCIO $34
Black pepper crusted wagyu, lemon confit,
wild arugula, fresh horseradish,
smoked olive oil, pecorino cheese -
LES ESCARGOTS $28
Snails, shallots, lemon,
parsley and garlic butter -
MOUSSE DE FOIE GRAS $26
Homemade duck liver mousse,
cherries and crostini
Les Tartines
-
CHÈVRE $24
Toasted bread, goat cheese, seasonal vegetables,
pesto and arugula -
SAUMON FUMÉ $28
Toasted bread, cream cheese,
smoked salmon, hard boiled egg,
lettuce, shaved red onions and capers -
AVOCAT ET TOMATE $25
Avocado toast, lemon, eggs
Viennoiseries
$6/$27-
Croissant
-
Croissant Aux Amandes
-
Pain au Chocolat
-
Tartine
-
Pain Aux Raisins
Les Oeufs
All Eggs Are Organic Cage Free-
EGGS BENEDICT $27
English muffin, jambon, Hollandaise sauce
-
EGGS NORWEGIAN $29
English muffin, smoked salmon, Hollandaise sauce
-
STEAK AUX OEUFS $44
Grass-fed bavette steak with farm eggs, petite salad
-
OMELETTE AU CHOIX $22
Jambon & Gruyère (+6),
Champignon & Gruyère (+6) -
OEUFS MEURETTE $29
Red wine poached eggs, pearl onions, bacon, lardons
STEAKS ARE PREPARED TO THE SPECIFICATIONS BELOW
RARE: Cool, red centerMEDIUM RARE: Warm, red center
MEDIUM: Pink, hot red center
MEDIUM WELL: Slightly pink center
WELL DONE: Broiled throughout, no pink
LES SANDWICHS
-
LE CROQUE MONSIEUR $24
Jambon, Gruyère, sourdough bread, petite salad
-
LE CROQUE MADAME $27
Jambon, Gruyère, egg, sourdough bread, petite salad
-
SANDWICH AU BOEUF $29
Hand cut steak, caramelized onions, horseradish aioli,
on a toasted baguette with pommes frites -
BOUCHERIE BURGER $32
8 oz Wagyu burger, Boucherie burger sauce,
crispy onion whisps, Gruyère, lettuce and tomato
Fromage
$12-
St-André
-
Tomme De Savoie
-
Petit Basque
-
Roquefort
-
Camembert
Plats Principaux
-
FILET DE POULET AU COMTÉ $40
Pan roasted chicken breast, cheese Comté,
baby vegetables, Parmesan, carrot juice -
STEAK FRITES $52
Grass-fed NY strip steak, herb butter,
pommes frites -
ENTRECÔTE GRILLÉE $62
12 oz Australian grass-fed ribeye
-
SAUMON ET CONCOMBRE $42
Pan roasted salmon, tomato and cucumber salad,
garlic yogurt spread, scented sumac -
BAR RÔTI À LA POÊLE $44
Pan seared Local striped bass,
avocado crema, tomato, capers, and olives -
LES ST JACQUES RÔTIES $44
Scallops, cauliflower, onion-caper sauce
LES SUCRÉS
-
CHIA SEED PUDDING $16
Coconut milk, black chia seeds, maple syrup and fresh berries
-
YOGURT PARFAIT $23
Yogurt, housemade granola, fresh berries
-
BOUCHERIE WAFFLES $26
Fresh Belgian waffles, mascarpone vanilla cream,
fresh fruits and caramel -
PAIN PERDU $26
Mixed berries & maple syrup
Charcuterie
-
Jambon De Bayonne $14
-
Rosette De Lyon $12
-
Mortadelle $12
-
Pâté De Campagne $16
Garnitures
-
Petite Salade $12
-
Pommes Frites $14
-
Bacon $14
-
Sausage $14
-
Champignons $14
-
Asperges Grillées $14
-
Avocat $12
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness